Oceania vs Spain: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Oceania
- Spain
How they compare
Spain currently reports 40,349 kg/ha against 20,210 kg/ha in Oceania, a difference of 20,139 kg/ha.
That makes Spain's figure about 2.0 times Oceania's.
Across all 64 years both countries report, Spain has been ahead every year.
Oceania ranks 17th and Spain ranks 16th of 30 groups.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oceania | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,459 kg/ha | 17,703 kg/ha | 6,244 kg/ha | Spain |
| 1970s | 12,926 kg/ha | 18,185 kg/ha | 5,259 kg/ha | Spain |
| 1980s | 14,363 kg/ha | 21,184 kg/ha | 6,821 kg/ha | Spain |
| 1990s | 17,514 kg/ha | 27,047 kg/ha | 9,533 kg/ha | Spain |
| 2000s | 19,529 kg/ha | 34,298 kg/ha | 14,768 kg/ha | Spain |
| 2010s | 19,918 kg/ha | 39,053 kg/ha | 19,135 kg/ha | Spain |
| 2020s | 20,129 kg/ha | 38,825 kg/ha | 18,696 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Oceania or Spain?
- Spain, at 40,349 kg/ha against 20,210 kg/ha in Oceania as of 2024.
- What is the difference in vegetables primary — yield between Oceania and Spain?
- 20,139 kg/ha, with Spain ahead.
- How many years of comparable data are there for Oceania and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Spain rank globally for vegetables primary — yield?
- Oceania ranks 17th and Spain ranks 16th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.