Vegetables Primary — Yield in Greece

Greece: Vegetables Primary — Yield was 39,369 kg/ha in 2024. ▲ Rising

Latest (2024)
39,369 kg/ha
Change on year
up 12.0%
World rank
14th
of 191 countries
All-time high
39,369 kg/ha
in 2024
All-time low
8,011 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Greece, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Greece recorded 39,369 kg/ha for vegetables primary — yield in 2024. That is the highest value across all 64 years on record.

That represents a change of up 12.0% on the previous year and up 37.8% over ten years.

Over the whole period, vegetables primary — yield in Greece peaked at 39,369 kg/ha in 2024 and was at its lowest, 8,011 kg/ha, in 1961.

Greece ranks 14th of 191 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Greece, year by year

Annual values for Vegetables Primary — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 8,011 kg/ha —
1962 8,696 kg/ha +8.6%
1963 9,566 kg/ha +10.0%
1964 10,093 kg/ha +5.5%
1965 11,040 kg/ha +9.4%
1966 11,812 kg/ha +7.0%
1967 11,846 kg/ha +0.3%
1968 13,833 kg/ha +16.8%
1969 15,715 kg/ha +13.6%
1970 17,609 kg/ha +12.0%
1971 17,998 kg/ha +2.2%
1972 18,181 kg/ha +1.0%
1973 20,874 kg/ha +14.8%
1974 23,747 kg/ha +13.8%
1975 23,545 kg/ha -0.8%
1976 19,900 kg/ha -15.5%
1977 20,764 kg/ha +4.3%
1978 23,777 kg/ha +14.5%
1979 24,549 kg/ha +3.2%
1980 22,310 kg/ha -9.1%
1981 26,542 kg/ha +19.0%
1982 26,750 kg/ha +0.8%
1983 25,383 kg/ha -5.1%
1984 29,506 kg/ha +16.2%
1985 29,079 kg/ha -1.4%
1986 25,980 kg/ha -10.7%
1987 26,786 kg/ha +3.1%
1988 26,979 kg/ha +0.7%
1989 29,909 kg/ha +10.9%
1990 27,014 kg/ha -9.7%
1991 30,292 kg/ha +12.1%
1992 25,876 kg/ha -14.6%
1993 28,519 kg/ha +10.2%
1994 29,130 kg/ha +2.1%
1995 29,279 kg/ha +0.5%
1996 29,403 kg/ha +0.4%
1997 29,076 kg/ha -1.1%
1998 29,064 kg/ha -0.0%
1999 28,652 kg/ha -1.4%
2000 29,804 kg/ha +4.0%
2001 29,326 kg/ha -1.6%
2002 28,406 kg/ha -3.1%
2003 28,647 kg/ha +0.8%
2004 30,233 kg/ha +5.5%
2005 29,022 kg/ha -4.0%
2006 28,066 kg/ha -3.3%
2007 27,135 kg/ha -3.3%
2008 27,454 kg/ha +1.2%
2009 28,542 kg/ha +4.0%
2010 28,293 kg/ha -0.9%
2011 27,262 kg/ha -3.6%
2012 27,041 kg/ha -0.8%
2013 27,407 kg/ha +1.4%
2014 28,579 kg/ha +4.3%
2015 30,337 kg/ha +6.2%
2016 31,128 kg/ha +2.6%
2017 29,211 kg/ha -6.2%
2018 30,632 kg/ha +4.9%
2019 32,023 kg/ha +4.5%
2020 32,971 kg/ha +3.0%
2021 31,175 kg/ha -5.4%
2022 34,647 kg/ha +11.1%
2023 35,155 kg/ha +1.5%
2024 39,369 kg/ha +12.0%

Greece compared with similar countries

  • Greece's 39,369 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 1.6× the median. (56 countries reporting)
  • Greece's 39,369 kg/ha is above the median for Europe & Central Asia, which is 25,926 kg/ha, 1.5× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,179 kg/ha 8,011 kg/ha 15,715 kg/ha 9
1970s 21,094 kg/ha 17,609 kg/ha 24,549 kg/ha 10
1980s 26,922 kg/ha 22,310 kg/ha 29,909 kg/ha 10
1990s 28,631 kg/ha 25,876 kg/ha 30,292 kg/ha 10
2000s 28,664 kg/ha 27,135 kg/ha 30,233 kg/ha 10
2010s 29,191 kg/ha 27,041 kg/ha 32,023 kg/ha 10
2020s 34,664 kg/ha 31,175 kg/ha 39,369 kg/ha 5

Countries ranked near Greece

  1. 11 Micronesia (Federated States of) 11,221 kg/ha compare
  2. 11 Uzbekistan 41,772 kg/ha compare
  3. 12 Spain 40,349 kg/ha compare
  4. 13 Lao People's Democratic Republic 8,137 kg/ha compare
  5. 13 Republic of Korea 40,100 kg/ha compare
  6. 14 United Republic of Tanzania 6,678 kg/ha compare
  7. 15 Cabo Verde 21,152 kg/ha compare
  8. 15 Democratic Republic of the Congo 6,532 kg/ha compare
  9. 15 Oman 39,047 kg/ha compare
  10. 16 Poland 38,160 kg/ha compare
  11. 16 Republic of Moldova 6,181 kg/ha compare
  12. 17 Belgium-Luxembourg 37,852 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is vegetables primary — yield in Greece?
Vegetables primary — yield in Greece was 39,369 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Greece?
The highest recorded value was 39,369 kg/ha in 2024.
What is the lowest vegetables primary — yield recorded in Greece?
The lowest recorded value was 8,011 kg/ha in 1961.
How does Greece rank for vegetables primary — yield?
Greece ranks 14th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Greece?
Over the last ten years it is up 37.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/greece/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.