Vegetables Primary — Yield in Kiribati

Kiribati: Vegetables Primary — Yield was 12,057 kg/ha in 2024. ▼ Falling

Latest (2024)
12,057 kg/ha
Change on year
down 0.6%
World rank
124th
of 207 countries
All-time high
15,273 kg/ha
in 1981
All-time low
12,057 kg/ha
in 2024
Years of data
64
1961–2024

Vegetables Primary — Yield in Kiribati, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Kiribati is 12,057 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 0.6% on the previous year and down 6.0% over ten years.

Over the whole period, vegetables primary — yield in Kiribati peaked at 15,273 kg/ha in 1981 and was at its lowest, 12,057 kg/ha, in 2024.

Kiribati ranks 124th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,699 kg/ha 14,286 kg/ha 15,135 kg/ha 9
1970s 14,756 kg/ha 14,546 kg/ha 15,000 kg/ha 10
1980s 14,796 kg/ha 13,016 kg/ha 15,273 kg/ha 10
1990s 14,366 kg/ha 14,062 kg/ha 14,615 kg/ha 10
2000s 13,830 kg/ha 13,482 kg/ha 14,197 kg/ha 10
2010s 12,807 kg/ha 12,409 kg/ha 13,327 kg/ha 10
2020s 12,200 kg/ha 12,057 kg/ha 12,311 kg/ha 5

Countries ranked near Kiribati

  1. 121 Sudan (former) 12,496 kg/ha compare
  2. 122 Bangladesh 12,200 kg/ha compare
  3. 123 Democratic People's Republic of Korea 12,136 kg/ha compare
  4. 125 Guadeloupe 11,970 kg/ha compare
  5. 126 Senegal 11,836 kg/ha compare
  6. 127 Serbia 11,775 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Kiribati

All data for Kiribati →

Frequently asked questions

What is vegetables primary — yield in Kiribati?
Vegetables primary — yield in Kiribati was 12,057 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Kiribati?
The highest recorded value was 15,273 kg/ha in 1981.
What is the lowest vegetables primary — yield recorded in Kiribati?
The lowest recorded value was 12,057 kg/ha in 2024.
How does Kiribati rank for vegetables primary — yield?
Kiribati ranks 124th out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Kiribati?
Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.