Vegetables Primary — Yield in Sudan (former)
Sudan (former): Vegetables Primary — Yield was 12,496 kg/ha in 2011. ▲ Rising
Vegetables Primary — Yield in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2011, vegetables primary — yield in Sudan (former) stood at 12,496 kg/ha.
That represents a change of down 1.1% on the previous year and up 9.8% over ten years.
Over the whole period, vegetables primary — yield in Sudan (former) peaked at 13,340 kg/ha in 2006 and was at its lowest, 8,936 kg/ha, in 1977.
Sudan (former) ranks 115th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Vegetables Primary — Yield in Sudan (former), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,446 kg/ha | — |
| 1962 | 9,498 kg/ha | +0.6% |
| 1963 | 9,437 kg/ha | -0.6% |
| 1964 | 9,417 kg/ha | -0.2% |
| 1965 | 9,267 kg/ha | -1.6% |
| 1966 | 9,270 kg/ha | +0.0% |
| 1967 | 9,164 kg/ha | -1.1% |
| 1968 | 9,146 kg/ha | -0.2% |
| 1969 | 9,063 kg/ha | -0.9% |
| 1970 | 9,238 kg/ha | +1.9% |
| 1971 | 9,127 kg/ha | -1.2% |
| 1972 | 8,954 kg/ha | -1.9% |
| 1973 | 8,967 kg/ha | +0.1% |
| 1974 | 8,987 kg/ha | +0.2% |
| 1975 | 9,111 kg/ha | +1.4% |
| 1976 | 9,064 kg/ha | -0.5% |
| 1977 | 8,936 kg/ha | -1.4% |
| 1978 | 9,022 kg/ha | +1.0% |
| 1979 | 9,226 kg/ha | +2.3% |
| 1980 | 9,416 kg/ha | +2.1% |
| 1981 | 9,550 kg/ha | +1.4% |
| 1982 | 9,621 kg/ha | +0.7% |
| 1983 | 9,459 kg/ha | -1.7% |
| 1984 | 9,494 kg/ha | +0.4% |
| 1985 | 9,492 kg/ha | -0.0% |
| 1986 | 9,647 kg/ha | +1.6% |
| 1987 | 9,497 kg/ha | -1.6% |
| 1988 | 9,745 kg/ha | +2.6% |
| 1989 | 9,513 kg/ha | -2.4% |
| 1990 | 9,324 kg/ha | -2.0% |
| 1991 | 9,842 kg/ha | +5.6% |
| 1992 | 9,967 kg/ha | +1.3% |
| 1993 | 10,021 kg/ha | +0.5% |
| 1994 | 10,056 kg/ha | +0.3% |
| 1995 | 10,185 kg/ha | +1.3% |
| 1996 | 10,334 kg/ha | +1.5% |
| 1997 | 10,379 kg/ha | +0.4% |
| 1998 | 10,489 kg/ha | +1.1% |
| 1999 | 10,853 kg/ha | +3.5% |
| 2000 | 10,774 kg/ha | -0.7% |
| 2001 | 11,376 kg/ha | +5.6% |
| 2002 | 12,257 kg/ha | +7.7% |
| 2003 | 13,140 kg/ha | +7.2% |
| 2004 | 13,181 kg/ha | +0.3% |
| 2005 | 12,935 kg/ha | -1.9% |
| 2006 | 13,340 kg/ha | +3.1% |
| 2007 | 12,992 kg/ha | -2.6% |
| 2008 | 12,402 kg/ha | -4.5% |
| 2009 | 12,654 kg/ha | +2.0% |
| 2010 | 12,639 kg/ha | -0.1% |
| 2011 | 12,496 kg/ha | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,301 kg/ha | 9,063 kg/ha | 9,498 kg/ha | 9 |
| 1970s | 9,063 kg/ha | 8,936 kg/ha | 9,238 kg/ha | 10 |
| 1980s | 9,544 kg/ha | 9,416 kg/ha | 9,745 kg/ha | 10 |
| 1990s | 10,145 kg/ha | 9,324 kg/ha | 10,853 kg/ha | 10 |
| 2000s | 12,505 kg/ha | 10,774 kg/ha | 13,340 kg/ha | 10 |
| 2010s | 12,568 kg/ha | 12,496 kg/ha | 12,639 kg/ha | 2 |
Countries ranked near Sudan (former)
- 112 Papua New Guinea 12,660 kg/ha compare
- 113 French Polynesia 12,603 kg/ha compare
- 114 Iraq 12,529 kg/ha compare
- 116 Bangladesh 12,200 kg/ha compare
- 117 Kiribati 12,057 kg/ha compare
- 118 Guadeloupe 11,970 kg/ha compare
More agriculture & rural data for Sudan (former)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.17 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 30.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is vegetables primary — yield in Sudan (former)?
- Vegetables primary — yield in Sudan (former) was 12,496 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Sudan (former)?
- The highest recorded value was 13,340 kg/ha in 2006.
- What is the lowest vegetables primary — yield recorded in Sudan (former)?
- The lowest recorded value was 8,936 kg/ha in 1977.
- How does Sudan (former) rank for vegetables primary — yield?
- Sudan (former) ranks 115th out of 191 countries with data for 2011.
- Is vegetables primary — yield rising or falling in Sudan (former)?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.