Bangladesh vs Kiribati: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bangladesh
- Kiribati
How they compare
Bangladesh currently reports 12,200 kg/ha against 12,057 kg/ha in Kiribati, a difference of 143 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Kiribati ahead.
Bangladesh ranks 122nd and Kiribati ranks 124th of 207 countries.
Kiribati has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,730 kg/ha | 14,699 kg/ha | 8,969 kg/ha | Kiribati |
| 1970s | 6,069 kg/ha | 14,756 kg/ha | 8,687 kg/ha | Kiribati |
| 1980s | 5,679 kg/ha | 14,796 kg/ha | 9,118 kg/ha | Kiribati |
| 1990s | 5,916 kg/ha | 14,366 kg/ha | 8,451 kg/ha | Kiribati |
| 2000s | 6,390 kg/ha | 13,830 kg/ha | 7,440 kg/ha | Kiribati |
| 2010s | 8,616 kg/ha | 12,807 kg/ha | 4,191 kg/ha | Kiribati |
| 2020s | 10,949 kg/ha | 12,200 kg/ha | 1,251 kg/ha | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bangladesh or Kiribati?
- Bangladesh, at 12,200 kg/ha against 12,057 kg/ha in Kiribati as of 2024.
- What is the difference in vegetables primary — yield between Bangladesh and Kiribati?
- 143 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Kiribati?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Kiribati rank globally for vegetables primary — yield?
- Bangladesh ranks 122nd and Kiribati ranks 124th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.