Vegetables Primary — Yield in Finland
Finland: Vegetables Primary — Yield was 29,228 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Finland recorded 29,228 kg/ha for vegetables primary — yield in 2024.
That represents a change of up 8.5% on the previous year and down 1.8% over ten years.
Over the whole period, vegetables primary — yield in Finland peaked at 33,956 kg/ha in 1972 and was at its lowest, 14,152 kg/ha, in 1962.
Finland ranks 33rd of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Finland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 18,664 kg/ha | — |
| 1962 | 14,152 kg/ha | -24.2% |
| 1963 | 22,248 kg/ha | +57.2% |
| 1964 | 19,810 kg/ha | -11.0% |
| 1965 | 16,644 kg/ha | -16.0% |
| 1966 | 21,432 kg/ha | +28.8% |
| 1967 | 22,775 kg/ha | +6.3% |
| 1968 | 21,133 kg/ha | -7.2% |
| 1969 | 21,686 kg/ha | +2.6% |
| 1970 | 22,066 kg/ha | +1.8% |
| 1971 | 30,264 kg/ha | +37.1% |
| 1972 | 33,956 kg/ha | +12.2% |
| 1973 | 33,582 kg/ha | -1.1% |
| 1974 | 30,549 kg/ha | -9.0% |
| 1975 | 30,919 kg/ha | +1.2% |
| 1976 | 24,276 kg/ha | -21.5% |
| 1977 | 21,538 kg/ha | -11.3% |
| 1978 | 23,028 kg/ha | +6.9% |
| 1979 | 24,840 kg/ha | +7.9% |
| 1980 | 26,547 kg/ha | +6.9% |
| 1981 | 21,884 kg/ha | -17.6% |
| 1982 | 26,691 kg/ha | +22.0% |
| 1983 | 33,230 kg/ha | +24.5% |
| 1984 | 22,965 kg/ha | -30.9% |
| 1985 | 24,958 kg/ha | +8.7% |
| 1986 | 25,878 kg/ha | +3.7% |
| 1987 | 19,669 kg/ha | -24.0% |
| 1988 | 27,620 kg/ha | +40.4% |
| 1989 | 29,917 kg/ha | +8.3% |
| 1990 | 28,316 kg/ha | -5.4% |
| 1991 | 31,075 kg/ha | +9.7% |
| 1992 | 28,744 kg/ha | -7.5% |
| 1993 | 26,929 kg/ha | -6.3% |
| 1994 | 30,770 kg/ha | +14.3% |
| 1995 | 24,476 kg/ha | -20.5% |
| 1996 | 23,382 kg/ha | -4.5% |
| 1997 | 25,234 kg/ha | +7.9% |
| 1998 | 22,104 kg/ha | -12.4% |
| 1999 | 25,197 kg/ha | +14.0% |
| 2000 | 24,150 kg/ha | -4.2% |
| 2001 | 24,378 kg/ha | +0.9% |
| 2002 | 24,887 kg/ha | +2.1% |
| 2003 | 24,371 kg/ha | -2.1% |
| 2004 | 24,717 kg/ha | +1.4% |
| 2005 | 28,817 kg/ha | +16.6% |
| 2006 | 26,217 kg/ha | -9.0% |
| 2007 | 27,203 kg/ha | +3.8% |
| 2008 | 26,366 kg/ha | -3.1% |
| 2009 | 28,646 kg/ha | +8.6% |
| 2010 | 27,470 kg/ha | -4.1% |
| 2011 | 29,012 kg/ha | +5.6% |
| 2012 | 25,969 kg/ha | -10.5% |
| 2013 | 28,463 kg/ha | +9.6% |
| 2014 | 29,777 kg/ha | +4.6% |
| 2015 | 26,770 kg/ha | -10.1% |
| 2016 | 26,589 kg/ha | -0.7% |
| 2017 | 22,616 kg/ha | -14.9% |
| 2018 | 22,487 kg/ha | -0.6% |
| 2019 | 25,026 kg/ha | +11.3% |
| 2020 | 24,930 kg/ha | -0.4% |
| 2021 | 24,162 kg/ha | -3.1% |
| 2022 | 26,447 kg/ha | +9.5% |
| 2023 | 26,932 kg/ha | +1.8% |
| 2024 | 29,228 kg/ha | +8.5% |
Finland compared with similar countries
- Finland's 29,228 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 1.2× the median. (56 countries reporting)
- Finland's 29,228 kg/ha is above the median for Europe & Central Asia, which is 25,926 kg/ha, 1.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,838 kg/ha | 14,152 kg/ha | 22,775 kg/ha | 9 |
| 1970s | 27,502 kg/ha | 21,538 kg/ha | 33,956 kg/ha | 10 |
| 1980s | 25,936 kg/ha | 19,669 kg/ha | 33,230 kg/ha | 10 |
| 1990s | 26,623 kg/ha | 22,104 kg/ha | 31,075 kg/ha | 10 |
| 2000s | 25,975 kg/ha | 24,150 kg/ha | 28,817 kg/ha | 10 |
| 2010s | 26,418 kg/ha | 22,487 kg/ha | 29,777 kg/ha | 10 |
| 2020s | 26,340 kg/ha | 24,162 kg/ha | 29,228 kg/ha | 5 |
Countries ranked near Finland
More agriculture & rural data for Finland
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2548 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is vegetables primary — yield in Finland?
- Vegetables primary — yield in Finland was 29,228 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Finland?
- The highest recorded value was 33,956 kg/ha in 1972.
- What is the lowest vegetables primary — yield recorded in Finland?
- The lowest recorded value was 14,152 kg/ha in 1962.
- How does Finland rank for vegetables primary — yield?
- Finland ranks 33rd out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Finland?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.