Vegetables Primary — Yield in Chile
Chile: Vegetables Primary — Yield was 28,903 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Chile stood at 28,903 kg/ha.
That represents a change of up 0.8% on the previous year and down 2.2% over ten years.
Over the whole period, vegetables primary — yield in Chile peaked at 30,339 kg/ha in 2015 and was at its lowest, 12,373 kg/ha, in 1961.
That places Chile 34th out of 191 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,373 kg/ha | — |
| 1962 | 12,508 kg/ha | +1.1% |
| 1963 | 12,944 kg/ha | +3.5% |
| 1964 | 12,423 kg/ha | -4.0% |
| 1965 | 12,894 kg/ha | +3.8% |
| 1966 | 13,062 kg/ha | +1.3% |
| 1967 | 12,796 kg/ha | -2.0% |
| 1968 | 12,576 kg/ha | -1.7% |
| 1969 | 12,795 kg/ha | +1.7% |
| 1970 | 12,989 kg/ha | +1.5% |
| 1971 | 12,851 kg/ha | -1.1% |
| 1972 | 13,064 kg/ha | +1.7% |
| 1973 | 13,374 kg/ha | +2.4% |
| 1974 | 14,184 kg/ha | +6.1% |
| 1975 | 14,643 kg/ha | +3.2% |
| 1976 | 14,807 kg/ha | +1.1% |
| 1977 | 14,619 kg/ha | -1.3% |
| 1978 | 15,338 kg/ha | +4.9% |
| 1979 | 16,514 kg/ha | +7.7% |
| 1980 | 16,438 kg/ha | -0.5% |
| 1981 | 16,646 kg/ha | +1.3% |
| 1982 | 16,604 kg/ha | -0.3% |
| 1983 | 15,873 kg/ha | -4.4% |
| 1984 | 15,711 kg/ha | -1.0% |
| 1985 | 16,589 kg/ha | +5.6% |
| 1986 | 16,932 kg/ha | +2.1% |
| 1987 | 17,498 kg/ha | +3.3% |
| 1988 | 17,553 kg/ha | +0.3% |
| 1989 | 19,368 kg/ha | +10.3% |
| 1990 | 19,763 kg/ha | +2.0% |
| 1991 | 20,225 kg/ha | +2.3% |
| 1992 | 19,729 kg/ha | -2.5% |
| 1993 | 21,346 kg/ha | +8.2% |
| 1994 | 23,355 kg/ha | +9.4% |
| 1995 | 24,262 kg/ha | +3.9% |
| 1996 | 26,631 kg/ha | +9.8% |
| 1997 | 25,271 kg/ha | -5.1% |
| 1998 | 25,191 kg/ha | -0.3% |
| 1999 | 26,384 kg/ha | +4.7% |
| 2000 | 25,862 kg/ha | -2.0% |
| 2001 | 27,257 kg/ha | +5.4% |
| 2002 | 27,388 kg/ha | +0.5% |
| 2003 | 27,070 kg/ha | -1.2% |
| 2004 | 27,025 kg/ha | -0.2% |
| 2005 | 27,775 kg/ha | +2.8% |
| 2006 | 28,604 kg/ha | +3.0% |
| 2007 | 27,656 kg/ha | -3.3% |
| 2008 | 26,471 kg/ha | -4.3% |
| 2009 | 24,653 kg/ha | -6.9% |
| 2010 | 24,838 kg/ha | +0.8% |
| 2011 | 25,406 kg/ha | +2.3% |
| 2012 | 26,058 kg/ha | +2.6% |
| 2013 | 28,692 kg/ha | +10.1% |
| 2014 | 29,540 kg/ha | +3.0% |
| 2015 | 30,339 kg/ha | +2.7% |
| 2016 | 29,292 kg/ha | -3.5% |
| 2017 | 30,300 kg/ha | +3.4% |
| 2018 | 30,166 kg/ha | -0.4% |
| 2019 | 30,035 kg/ha | -0.4% |
| 2020 | 27,596 kg/ha | -8.1% |
| 2021 | 28,437 kg/ha | +3.0% |
| 2022 | 26,975 kg/ha | -5.1% |
| 2023 | 28,660 kg/ha | +6.2% |
| 2024 | 28,903 kg/ha | +0.8% |
Chile compared with similar countries
- Chile's 28,903 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 1.1× the median. (56 countries reporting)
- Chile's 28,903 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 1.9× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,708 kg/ha | 12,373 kg/ha | 13,062 kg/ha | 9 |
| 1970s | 14,238 kg/ha | 12,851 kg/ha | 16,514 kg/ha | 10 |
| 1980s | 16,921 kg/ha | 15,711 kg/ha | 19,368 kg/ha | 10 |
| 1990s | 23,216 kg/ha | 19,729 kg/ha | 26,631 kg/ha | 10 |
| 2000s | 26,976 kg/ha | 24,653 kg/ha | 28,604 kg/ha | 10 |
| 2010s | 28,467 kg/ha | 24,838 kg/ha | 30,339 kg/ha | 10 |
| 2020s | 28,114 kg/ha | 26,975 kg/ha | 28,903 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is vegetables primary — yield in Chile?
- Vegetables primary — yield in Chile was 28,903 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Chile?
- The highest recorded value was 30,339 kg/ha in 2015.
- What is the lowest vegetables primary — yield recorded in Chile?
- The lowest recorded value was 12,373 kg/ha in 1961.
- How does Chile rank for vegetables primary — yield?
- Chile ranks 34th out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Chile?
- Over the last ten years it is down 2.2%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.