Vegetables Primary — Yield in Turkmenistan

Turkmenistan: Vegetables Primary — Yield was 29,290 kg/ha in 2024. ▲ Rising

Latest (2024)
29,290 kg/ha
Change on year
down 0.5%
World rank
34th
of 207 countries
All-time high
29,997 kg/ha
in 2020
All-time low
9,815 kg/ha
in 1992
Years of data
33
1992–2024

Vegetables Primary — Yield in Turkmenistan, 1992–2024

10.0k15.0k20.0k25.0k30.0k1992200820241992: 9.8k kg/ha1993: 13.7k kg/ha1994: 13.7k kg/ha1995: 11.0k kg/ha1996: 11.9k kg/ha1997: 13.8k kg/ha1998: 16.0k kg/ha1999: 20.6k kg/ha2000: 23.6k kg/ha2001: 22.2k kg/ha2002: 26.7k kg/ha2003: 27.8k kg/ha2004: 28.5k kg/ha2005: 28.0k kg/ha2006: 28.5k kg/ha2007: 29.1k kg/ha2008: 27.8k kg/ha2009: 27.8k kg/ha2010: 27.4k kg/ha2011: 28.7k kg/ha2012: 28.5k kg/ha2013: 28.7k kg/ha2014: 28.9k kg/ha2015: 29.5k kg/ha2016: 28.8k kg/ha2017: 29.0k kg/ha2018: 29.6k kg/ha2019: 29.7k kg/ha2020: 30.0k kg/ha2021: 29.1k kg/ha2022: 29.4k kg/ha2023: 29.4k kg/ha2024: 29.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Turkmenistan is 29,290 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 1.2% over ten years.

Over the whole period, vegetables primary — yield in Turkmenistan peaked at 29,997 kg/ha in 2020 and was at its lowest, 9,815 kg/ha, in 1992.

That places Turkmenistan 34th out of 207 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,819 kg/ha 9,815 kg/ha 20,624 kg/ha 8
2000s 26,988 kg/ha 22,200 kg/ha 29,106 kg/ha 10
2010s 28,880 kg/ha 27,432 kg/ha 29,660 kg/ha 10
2020s 29,455 kg/ha 29,134 kg/ha 29,997 kg/ha 5

Countries ranked near Turkmenistan

  1. 31 Russian Federation 29,769 kg/ha compare
  2. 32 Albania 29,760 kg/ha compare
  3. 33 Iran (Islamic Republic of) 29,460 kg/ha compare
  4. 35 Finland 29,228 kg/ha compare
  5. 36 Chile 28,903 kg/ha compare
  6. 37 Cyprus 28,663 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is vegetables primary — yield in Turkmenistan?
Vegetables primary — yield in Turkmenistan was 29,290 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Turkmenistan?
The highest recorded value was 29,997 kg/ha in 2020.
What is the lowest vegetables primary — yield recorded in Turkmenistan?
The lowest recorded value was 9,815 kg/ha in 1992.
How does Turkmenistan rank for vegetables primary — yield?
Turkmenistan ranks 34th out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Turkmenistan?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.