Vegetables Primary — Yield in Iran (Islamic Republic of)

Iran (Islamic Republic of): Vegetables Primary — Yield was 29,460 kg/ha in 2024. ▲ Rising

Latest (2024)
29,460 kg/ha
Change on year
up 0.5%
World rank
2nd
of 20 countries
All-time high
32,798 kg/ha
in 2014
All-time low
6,802 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Iran (Islamic Republic of), 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Iran (Islamic Republic of) is 29,460 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 10.2% over ten years.

Over the whole period, vegetables primary — yield in Iran (Islamic Republic of) peaked at 32,798 kg/ha in 2014 and was at its lowest, 6,802 kg/ha, in 1961.

Iran (Islamic Republic of) ranks 2nd of 20 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Iran (Islamic Republic of), year by year

Annual values for Vegetables Primary — Yield in Iran (Islamic Republic of), 1961 to 2024.
Year kg/ha Change
1961 6,802 kg/ha —
1962 6,926 kg/ha +1.8%
1963 7,206 kg/ha +4.0%
1964 7,328 kg/ha +1.7%
1965 7,438 kg/ha +1.5%
1966 7,708 kg/ha +3.6%
1967 7,884 kg/ha +2.3%
1968 8,042 kg/ha +2.0%
1969 8,575 kg/ha +6.6%
1970 8,614 kg/ha +0.5%
1971 8,625 kg/ha +0.1%
1972 8,396 kg/ha -2.7%
1973 8,826 kg/ha +5.1%
1974 9,033 kg/ha +2.3%
1975 9,350 kg/ha +3.5%
1976 9,509 kg/ha +1.7%
1977 9,838 kg/ha +3.5%
1978 10,650 kg/ha +8.3%
1979 10,064 kg/ha -5.5%
1980 11,468 kg/ha +14.0%
1981 12,521 kg/ha +9.2%
1982 13,358 kg/ha +6.7%
1983 14,246 kg/ha +6.6%
1984 14,640 kg/ha +2.8%
1985 14,329 kg/ha -2.1%
1986 14,434 kg/ha +0.7%
1987 13,704 kg/ha -5.1%
1988 15,790 kg/ha +15.2%
1989 16,100 kg/ha +2.0%
1990 16,751 kg/ha +4.0%
1991 19,147 kg/ha +14.3%
1992 22,684 kg/ha +18.5%
1993 19,626 kg/ha -13.5%
1994 20,331 kg/ha +3.6%
1995 20,239 kg/ha -0.5%
1996 21,604 kg/ha +6.7%
1997 21,026 kg/ha -2.7%
1998 21,542 kg/ha +2.5%
1999 22,124 kg/ha +2.7%
2000 22,599 kg/ha +2.2%
2001 22,566 kg/ha -0.1%
2002 25,270 kg/ha +12.0%
2003 26,937 kg/ha +6.6%
2004 26,475 kg/ha -1.7%
2005 27,510 kg/ha +3.9%
2006 27,396 kg/ha -0.4%
2007 28,040 kg/ha +2.3%
2008 22,091 kg/ha -21.2%
2009 27,118 kg/ha +22.8%
2010 28,640 kg/ha +5.6%
2011 29,837 kg/ha +4.2%
2012 28,634 kg/ha -4.0%
2013 29,923 kg/ha +4.5%
2014 32,798 kg/ha +9.6%
2015 30,059 kg/ha -8.4%
2016 29,349 kg/ha -2.4%
2017 30,460 kg/ha +3.8%
2018 30,538 kg/ha +0.3%
2019 30,368 kg/ha -0.6%
2020 30,010 kg/ha -1.2%
2021 29,468 kg/ha -1.8%
2022 29,052 kg/ha -1.4%
2023 29,311 kg/ha +0.9%
2024 29,460 kg/ha +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,546 kg/ha 6,802 kg/ha 8,575 kg/ha 9
1970s 9,291 kg/ha 8,396 kg/ha 10,650 kg/ha 10
1980s 14,059 kg/ha 11,468 kg/ha 16,100 kg/ha 10
1990s 20,507 kg/ha 16,751 kg/ha 22,684 kg/ha 10
2000s 25,600 kg/ha 22,091 kg/ha 28,040 kg/ha 10
2010s 30,060 kg/ha 28,634 kg/ha 32,798 kg/ha 10
2020s 29,460 kg/ha 29,052 kg/ha 30,010 kg/ha 5

Countries ranked near Iran (Islamic Republic of)

  1. 1 Guyana 74,902 kg/ha compare
  2. 1 Türkiye 42,262 kg/ha compare
  3. 2 Bahrain 72,599 kg/ha compare
  4. 3 Kuwait 63,199 kg/ha compare
  5. 4 Netherlands (Kingdom of the) 55,606 kg/ha compare
  6. 4 Syrian Arab Republic 20,453 kg/ha compare
  7. 5 Ireland 53,003 kg/ha compare
  8. 5 Venezuela (Bolivarian Republic of) 19,800 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is vegetables primary — yield in Iran (Islamic Republic of)?
Vegetables primary — yield in Iran (Islamic Republic of) was 29,460 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Iran (Islamic Republic of)?
The highest recorded value was 32,798 kg/ha in 2014.
What is the lowest vegetables primary — yield recorded in Iran (Islamic Republic of)?
The lowest recorded value was 6,802 kg/ha in 1961.
How does Iran (Islamic Republic of) rank for vegetables primary — yield?
Iran (Islamic Republic of) ranks 2nd out of 20 countries with data for 2024.
Is vegetables primary — yield rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/iran-islamic-republic-of/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.