Vegetables Primary — Yield in Iran (Islamic Republic of)
Iran (Islamic Republic of): Vegetables Primary — Yield was 29,460 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Iran (Islamic Republic of) is 29,460 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.5% on the previous year and down 10.2% over ten years.
Over the whole period, vegetables primary — yield in Iran (Islamic Republic of) peaked at 32,798 kg/ha in 2014 and was at its lowest, 6,802 kg/ha, in 1961.
Iran (Islamic Republic of) ranks 33rd of 207 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,546 kg/ha | 6,802 kg/ha | 8,575 kg/ha | 9 |
| 1970s | 9,291 kg/ha | 8,396 kg/ha | 10,650 kg/ha | 10 |
| 1980s | 14,059 kg/ha | 11,468 kg/ha | 16,100 kg/ha | 10 |
| 1990s | 20,507 kg/ha | 16,751 kg/ha | 22,684 kg/ha | 10 |
| 2000s | 25,600 kg/ha | 22,091 kg/ha | 28,040 kg/ha | 10 |
| 2010s | 30,060 kg/ha | 28,634 kg/ha | 32,798 kg/ha | 10 |
| 2020s | 29,460 kg/ha | 29,052 kg/ha | 30,010 kg/ha | 5 |
Countries ranked near Iran (Islamic Republic of)
- 30 Azerbaijan 31,126 kg/ha compare
- 31 Russian Federation 29,769 kg/ha compare
- 32 Albania 29,760 kg/ha compare
- 34 Turkmenistan 29,290 kg/ha compare
- 35 Finland 29,228 kg/ha compare
- 36 Chile 28,903 kg/ha compare
More agriculture & rural data for Iran (Islamic Republic of)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 63 kg/An (1979)
- Tomatoes — Yield 47,156 kg/ha (2024)
- Tomatoes — Production 3.23 million t (2024)
- Unmanufactured tobacco — Area harvested 10,582 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 0 t (1990)
- Unmanufactured tobacco — Production 20,948 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0 An (2006)
- Tomatoes — Area harvested 68,517 ha (2024)
- Bananas — Production 135,294 t (2024)
- Bananas — Area harvested 4,240 ha (2024)
Frequently asked questions
- What is vegetables primary — yield in Iran (Islamic Republic of)?
- Vegetables primary — yield in Iran (Islamic Republic of) was 29,460 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Iran (Islamic Republic of)?
- The highest recorded value was 32,798 kg/ha in 2014.
- What is the lowest vegetables primary — yield recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 6,802 kg/ha in 1961.
- How does Iran (Islamic Republic of) rank for vegetables primary — yield?
- Iran (Islamic Republic of) ranks 33rd out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.