Vegetables Primary — Yield in Austria
Austria: Vegetables Primary — Yield was 36,496 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Austria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Austria stood at 36,496 kg/ha.
Compared with earlier readings it is up 2.9% on the previous year and down 15.8% over ten years.
Over the whole period, vegetables primary — yield in Austria peaked at 43,635 kg/ha in 2011 and was at its lowest, 23,168 kg/ha, in 1976.
That places Austria 19th out of 207 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,429 kg/ha | 23,558 kg/ha | 27,184 kg/ha | 9 |
| 1970s | 25,103 kg/ha | 23,168 kg/ha | 27,012 kg/ha | 10 |
| 1980s | 30,623 kg/ha | 24,602 kg/ha | 34,442 kg/ha | 10 |
| 1990s | 32,989 kg/ha | 28,310 kg/ha | 40,356 kg/ha | 10 |
| 2000s | 38,924 kg/ha | 36,165 kg/ha | 41,954 kg/ha | 10 |
| 2010s | 37,527 kg/ha | 31,429 kg/ha | 43,635 kg/ha | 10 |
| 2020s | 36,818 kg/ha | 35,483 kg/ha | 37,817 kg/ha | 5 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 7.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables primary — yield in Austria?
- Vegetables primary — yield in Austria was 36,496 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Austria?
- The highest recorded value was 43,635 kg/ha in 2011.
- What is the lowest vegetables primary — yield recorded in Austria?
- The lowest recorded value was 23,168 kg/ha in 1976.
- How does Austria rank for vegetables primary — yield?
- Austria ranks 19th out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Austria?
- Over the last ten years it is down 15.8%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.