Vegetables Primary — Area harvested in Oceania
Oceania: Vegetables Primary — Area harvested was 188,752 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Oceania is 188,752 ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.1% on the previous year and up 6.6% over ten years.
Over the whole period, vegetables primary — area harvested in Oceania peaked at 188,752 ha in 2024 and was at its lowest, 97,364 ha, in 1961.
Oceania ranks 28th of 33 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 104,494 ha | 97,364 ha | 113,338 ha | 9 |
| 1970s | 115,164 ha | 106,944 ha | 121,026 ha | 10 |
| 1980s | 137,310 ha | 115,254 ha | 162,478 ha | 10 |
| 1990s | 160,390 ha | 138,113 ha | 175,682 ha | 10 |
| 2000s | 171,428 ha | 162,486 ha | 176,750 ha | 10 |
| 2010s | 173,905 ha | 169,337 ha | 177,089 ha | 10 |
| 2020s | 180,897 ha | 168,104 ha | 188,752 ha | 5 |
Countries ranked near Oceania
- 25 Italy 330,660 ha compare
- 26 Iran (Islamic Republic of) 321,319 ha compare
- 27 Niger 316,038 ha compare
- 28 Algeria 315,828 ha compare
- 29 Spain 315,060 ha compare
- 30 Uzbekistan 276,194 ha compare
- 31 Democratic People's Republic of Korea 272,954 ha compare
More agriculture & rural data for Oceania
- Bananas — Production 1.71 million t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Tomatoes — Area harvested 6,287 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 64.03 million An (2024)
- Sugar Crops Primary — Production 31.52 million t (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Oceania?
- Vegetables primary — area harvested in Oceania was 188,752 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Oceania?
- The highest recorded value was 188,752 ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Oceania?
- The lowest recorded value was 97,364 ha in 1961.
- How does Oceania rank for vegetables primary — area harvested?
- Oceania ranks 28th out of 33 groups with data for 2024.
- Is vegetables primary — area harvested rising or falling in Oceania?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.