Vegetables Primary — Area harvested in Thailand

Thailand: Vegetables Primary — Area harvested was 359,795 ha in 2024. ▲ Rising

Latest (2024)
359,795 ha
Change on year
up 2.1%
World rank
22nd
of 207 countries
All-time high
630,138 ha
in 2001
All-time low
227,744 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Thailand, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Thailand recorded 359,795 ha for vegetables primary — area harvested in 2024.

Compared with earlier readings it is up 2.1% on the previous year and up 0.2% over ten years.

Over the whole period, vegetables primary — area harvested in Thailand peaked at 630,138 ha in 2001 and was at its lowest, 227,744 ha, in 1961.

That places Thailand 22nd out of 207 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 257,202 ha 227,744 ha 275,398 ha 9
1970s 290,800 ha 274,807 ha 300,488 ha 10
1980s 312,054 ha 274,039 ha 365,327 ha 10
1990s 495,936 ha 390,314 ha 572,718 ha 10
2000s 522,454 ha 450,090 ha 630,138 ha 10
2010s 385,998 ha 355,022 ha 470,063 ha 10
2020s 357,955 ha 352,258 ha 360,907 ha 5

Countries ranked near Thailand

  1. 19 Ukraine 386,779 ha compare
  2. 20 Myanmar 380,654 ha compare
  3. 21 Japan 361,476 ha compare
  4. 23 Brazil 353,177 ha compare
  5. 24 Nepal 334,784 ha compare
  6. 25 Italy 330,660 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is vegetables primary — area harvested in Thailand?
Vegetables primary — area harvested in Thailand was 359,795 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Thailand?
The highest recorded value was 630,138 ha in 2001.
What is the lowest vegetables primary — area harvested recorded in Thailand?
The lowest recorded value was 227,744 ha in 1961.
How does Thailand rank for vegetables primary — area harvested?
Thailand ranks 22nd out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Thailand?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.