Vegetables Primary — Area harvested in Thailand

Thailand: Vegetables Primary — Area harvested was 359,795 ha in 2024. ▲ Rising

Latest (2024)
359,795 ha
Change on year
up 2.1%
World rank
19th
of 191 countries
All-time high
630,138 ha
in 2001
All-time low
227,744 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Thailand, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Thailand recorded 359,795 ha for vegetables primary — area harvested in 2024.

Compared with earlier readings it is up 2.1% on the previous year and up 0.2% over ten years.

Over the whole period, vegetables primary — area harvested in Thailand peaked at 630,138 ha in 2001 and was at its lowest, 227,744 ha, in 1961.

That places Thailand 19th out of 191 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Area harvested in Thailand, year by year

Annual values for Vegetables Primary — Area harvested in Thailand, 1961 to 2024.
Year ha Change
1961 227,744 ha —
1962 253,242 ha +11.2%
1963 256,008 ha +1.1%
1964 251,299 ha -1.8%
1965 248,533 ha -1.1%
1966 270,161 ha +8.7%
1967 275,398 ha +1.9%
1968 259,509 ha -5.8%
1969 272,920 ha +5.2%
1970 274,807 ha +0.7%
1971 276,853 ha +0.7%
1972 289,062 ha +4.4%
1973 298,235 ha +3.2%
1974 297,801 ha -0.1%
1975 293,579 ha -1.4%
1976 284,623 ha -3.1%
1977 293,785 ha +3.2%
1978 298,765 ha +1.7%
1979 300,488 ha +0.6%
1980 303,987 ha +1.2%
1981 326,654 ha +7.5%
1982 298,593 ha -8.6%
1983 299,562 ha +0.3%
1984 294,333 ha -1.7%
1985 274,039 ha -6.9%
1986 289,116 ha +5.5%
1987 317,712 ha +9.9%
1988 351,222 ha +10.5%
1989 365,327 ha +4.0%
1990 390,314 ha +6.8%
1991 408,046 ha +4.5%
1992 430,629 ha +5.5%
1993 465,888 ha +8.2%
1994 500,017 ha +7.3%
1995 527,602 ha +5.5%
1996 538,709 ha +2.1%
1997 552,952 ha +2.6%
1998 572,718 ha +3.6%
1999 572,490 ha -0.0%
2000 591,970 ha +3.4%
2001 630,138 ha +6.4%
2002 617,780 ha -2.0%
2003 554,066 ha -10.3%
2004 518,418 ha -6.4%
2005 473,438 ha -8.7%
2006 450,090 ha -4.9%
2007 470,235 ha +4.5%
2008 465,186 ha -1.1%
2009 453,218 ha -2.6%
2010 470,063 ha +3.7%
2011 432,375 ha -8.0%
2012 408,213 ha -5.6%
2013 368,171 ha -9.8%
2014 359,059 ha -2.5%
2015 355,022 ha -1.1%
2016 363,668 ha +2.4%
2017 366,052 ha +0.7%
2018 367,376 ha +0.4%
2019 369,980 ha +0.7%
2020 360,177 ha -2.6%
2021 360,907 ha +0.2%
2022 356,636 ha -1.2%
2023 352,258 ha -1.2%
2024 359,795 ha +2.1%

Thailand compared with similar countries

  • Thailand's 359,795 ha is above the median for upper middle income countries, which is 41,947 ha, 8.6× the median. (50 countries reporting)
  • Thailand's 359,795 ha is above the median for East Asia & Pacific, which is 20,233 ha, 17.8× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 257,202 ha 227,744 ha 275,398 ha 9
1970s 290,800 ha 274,807 ha 300,488 ha 10
1980s 312,054 ha 274,039 ha 365,327 ha 10
1990s 495,936 ha 390,314 ha 572,718 ha 10
2000s 522,454 ha 450,090 ha 630,138 ha 10
2010s 385,998 ha 355,022 ha 470,063 ha 10
2020s 357,955 ha 352,258 ha 360,907 ha 5

Countries ranked near Thailand

  1. 16 Republic of Moldova 39,265 ha compare
  2. 16 Ukraine 386,779 ha compare
  3. 17 Myanmar 380,654 ha compare
  4. 17 Timor-Leste 17,870 ha compare
  5. 18 Japan 361,476 ha compare
  6. 18 Polynesia 8,859 ha compare
  7. 19 Micronesia 798 ha compare
  8. 20 Brazil 353,177 ha compare
  9. 20 Micronesia (Federated States of) 322 ha compare
  10. 21 Nepal 334,784 ha compare
  11. 22 Italy 330,660 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is vegetables primary — area harvested in Thailand?
Vegetables primary — area harvested in Thailand was 359,795 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Thailand?
The highest recorded value was 630,138 ha in 2001.
What is the lowest vegetables primary — area harvested recorded in Thailand?
The lowest recorded value was 227,744 ha in 1961.
How does Thailand rank for vegetables primary — area harvested?
Thailand ranks 19th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Thailand?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/thailand/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.