Nepal vs Oceania: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Nepal
- Oceania
How they compare
Nepal currently reports 334,784 ha against 188,752 ha in Oceania, a difference of 146,032 ha.
That makes Nepal's figure about 1.8 times Oceania's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Oceania ahead.
Nepal ranks 29th and Oceania ranks 28th of 251 countries.
Across the 7 decades both report, Nepal averaged higher in 3 and Oceania in 4.
Head to head by decade
| Decade | Nepal | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,682 ha | 104,494 ha | 84,811 ha | Oceania |
| 1970s | 43,823 ha | 115,164 ha | 71,342 ha | Oceania |
| 1980s | 94,900 ha | 137,310 ha | 42,410 ha | Oceania |
| 1990s | 140,787 ha | 160,390 ha | 19,603 ha | Oceania |
| 2000s | 189,997 ha | 171,428 ha | 18,569 ha | Nepal |
| 2010s | 273,325 ha | 173,905 ha | 99,420 ha | Nepal |
| 2020s | 316,297 ha | 180,897 ha | 135,400 ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Nepal or Oceania?
- Nepal, at 334,784 ha against 188,752 ha in Oceania as of 2024.
- What is the difference in vegetables primary — area harvested between Nepal and Oceania?
- 146,032 ha, with Nepal ahead.
- How many years of comparable data are there for Nepal and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Nepal and Oceania rank globally for vegetables primary — area harvested?
- Nepal ranks 29th and Oceania ranks 28th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.