Oceania vs Thailand: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Oceania
- Thailand
How they compare
Thailand currently reports 359,795 ha against 188,752 ha in Oceania, a difference of 171,043 ha.
That makes Thailand's figure about 1.9 times Oceania's.
Across all 64 years both countries report, Thailand has been ahead every year.
Oceania ranks 28th and Thailand ranks 27th of 30 groups.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oceania | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 104,494 ha | 257,202 ha | 152,708 ha | Thailand |
| 1970s | 115,164 ha | 290,800 ha | 175,635 ha | Thailand |
| 1980s | 137,310 ha | 312,054 ha | 174,745 ha | Thailand |
| 1990s | 160,390 ha | 495,936 ha | 335,546 ha | Thailand |
| 2000s | 171,428 ha | 522,454 ha | 351,026 ha | Thailand |
| 2010s | 173,905 ha | 385,998 ha | 212,093 ha | Thailand |
| 2020s | 180,897 ha | 357,955 ha | 177,057 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Oceania or Thailand?
- Thailand, at 359,795 ha against 188,752 ha in Oceania as of 2024.
- What is the difference in vegetables primary — area harvested between Oceania and Thailand?
- 171,043 ha, with Thailand ahead.
- How many years of comparable data are there for Oceania and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Thailand rank globally for vegetables primary — area harvested?
- Oceania ranks 28th and Thailand ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.