Vegetables Primary — Area harvested in Myanmar
Myanmar: Vegetables Primary — Area harvested was 380,654 ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Myanmar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Myanmar is 380,654 ha, measured in 2024.
That represents a change of up 3.6% over ten years.
Over the whole period, vegetables primary — area harvested in Myanmar peaked at 387,387 ha in 2020 and was at its lowest, 55,680 ha, in 1961.
That places Myanmar 25th out of 251 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Area harvested in Myanmar, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 55,680 ha | — |
| 1962 | 76,547 ha | +37.5% |
| 1963 | 84,255 ha | +10.1% |
| 1964 | 75,508 ha | -10.4% |
| 1965 | 75,157 ha | -0.5% |
| 1966 | 82,532 ha | +9.8% |
| 1967 | 89,151 ha | +8.0% |
| 1968 | 92,007 ha | +3.2% |
| 1969 | 87,691 ha | -4.7% |
| 1970 | 101,137 ha | +15.3% |
| 1971 | 97,249 ha | -3.8% |
| 1972 | 105,522 ha | +8.5% |
| 1973 | 112,161 ha | +6.3% |
| 1974 | 101,095 ha | -9.9% |
| 1975 | 103,115 ha | +2.0% |
| 1976 | 106,749 ha | +3.5% |
| 1977 | 117,288 ha | +9.9% |
| 1978 | 120,612 ha | +2.8% |
| 1979 | 118,875 ha | -1.4% |
| 1980 | 124,522 ha | +4.8% |
| 1981 | 142,818 ha | +14.7% |
| 1982 | 144,890 ha | +1.5% |
| 1983 | 143,921 ha | -0.7% |
| 1984 | 160,468 ha | +11.5% |
| 1985 | 160,253 ha | -0.1% |
| 1986 | 171,765 ha | +7.2% |
| 1987 | 180,824 ha | +5.3% |
| 1988 | 181,983 ha | +0.6% |
| 1989 | 172,439 ha | -5.2% |
| 1990 | 169,913 ha | -1.5% |
| 1991 | 172,003 ha | +1.2% |
| 1992 | 195,050 ha | +13.4% |
| 1993 | 191,408 ha | -1.9% |
| 1994 | 194,226 ha | +1.5% |
| 1995 | 205,945 ha | +6.0% |
| 1996 | 215,717 ha | +4.7% |
| 1997 | 228,683 ha | +6.0% |
| 1998 | 260,194 ha | +13.8% |
| 1999 | 281,673 ha | +8.3% |
| 2000 | 284,293 ha | +0.9% |
| 2001 | 285,269 ha | +0.3% |
| 2002 | 290,674 ha | +1.9% |
| 2003 | 299,316 ha | +3.0% |
| 2004 | 309,201 ha | +3.3% |
| 2005 | 316,720 ha | +2.4% |
| 2006 | 322,673 ha | +1.9% |
| 2007 | 334,553 ha | +3.7% |
| 2008 | 334,697 ha | +0.0% |
| 2009 | 345,767 ha | +3.3% |
| 2010 | 351,576 ha | +1.7% |
| 2011 | 359,172 ha | +2.2% |
| 2012 | 355,767 ha | -0.9% |
| 2013 | 362,028 ha | +1.8% |
| 2014 | 367,453 ha | +1.5% |
| 2015 | 378,260 ha | +2.9% |
| 2016 | 375,062 ha | -0.8% |
| 2017 | 374,453 ha | -0.2% |
| 2018 | 376,954 ha | +0.7% |
| 2019 | 381,470 ha | +1.2% |
| 2020 | 387,387 ha | +1.6% |
| 2021 | 378,473 ha | -2.3% |
| 2022 | 380,570 ha | +0.6% |
| 2023 | 380,608 ha | +0.0% |
| 2024 | 380,654 ha | +0.0% |
Myanmar compared with similar countries
- Myanmar's 380,654 ha is above the median for lower middle income countries, which is 64,857 ha, 5.9× the median. (43 countries reporting)
- Myanmar's 380,654 ha is above the median for East Asia & Pacific, which is 20,233 ha, 18.8× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Area harvested in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +37.5% | 55,680 ha | 76,547 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 79,836 ha | 55,680 ha | 92,007 ha | 9 |
| 1970s | 108,380 ha | 97,249 ha | 120,612 ha | 10 |
| 1980s | 158,388 ha | 124,522 ha | 181,983 ha | 10 |
| 1990s | 211,481 ha | 169,913 ha | 281,673 ha | 10 |
| 2000s | 312,316 ha | 284,293 ha | 345,767 ha | 10 |
| 2010s | 368,220 ha | 351,576 ha | 381,470 ha | 10 |
| 2020s | 381,538 ha | 378,473 ha | 387,387 ha | 5 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Cropland extent over the long-term, annual growth rate -0.1454 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2266 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0981 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.336 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — area harvested in Myanmar?
- Vegetables primary — area harvested in Myanmar was 380,654 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Myanmar?
- The highest recorded value was 387,387 ha in 2020.
- What is the lowest vegetables primary — area harvested recorded in Myanmar?
- The lowest recorded value was 55,680 ha in 1961.
- How does Myanmar rank for vegetables primary — area harvested?
- Myanmar ranks 25th out of 251 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Myanmar?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.