Vegetables and their products — Vitamin A supply (retinol) in Oman
Oman: Vegetables and their products — Vitamin A supply (retinol) was 1,232 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol) in Oman, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for vegetables and their products — vitamin a supply (retinol) in Oman is 1,232 μg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 11.5% on the previous year and up 140.6% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Oman peaked at 1,232 μg/cap/d in 2023 and was at its lowest, 512 μg/cap/d, in 2013.
That places Oman 7th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in Oman, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 730 μg/cap/d | — |
| 2011 | 597 μg/cap/d | -18.2% |
| 2012 | 528 μg/cap/d | -11.6% |
| 2013 | 512 μg/cap/d | -3.0% |
| 2014 | 529 μg/cap/d | +3.3% |
| 2015 | 526 μg/cap/d | -0.6% |
| 2016 | 544 μg/cap/d | +3.4% |
| 2017 | 690 μg/cap/d | +26.8% |
| 2018 | 706 μg/cap/d | +2.3% |
| 2019 | 654 μg/cap/d | -7.4% |
| 2020 | 748 μg/cap/d | +14.4% |
| 2021 | 754 μg/cap/d | +0.8% |
| 2022 | 1,105 μg/cap/d | +46.6% |
| 2023 | 1,232 μg/cap/d | +11.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 601.6 μg/cap/d | 512 μg/cap/d | 730 μg/cap/d | 10 |
| 2020s | 959.75 μg/cap/d | 748 μg/cap/d | 1,232 μg/cap/d | 4 |
Countries ranked near Oman
- 4 China 1,736 μg/cap/d compare
- 4 Türkiye 623 μg/cap/d compare
- 5 Republic of Moldova 439 μg/cap/d compare
- 5 Tonga 1,493 μg/cap/d compare
- 6 Micronesia (Federated States of) 327 μg/cap/d compare
- 6 Nepal 1,421 μg/cap/d compare
- 7 Iran (Islamic Republic of) 308 μg/cap/d compare
- 8 Republic of Korea 1,201 μg/cap/d compare
- 8 United Republic of Tanzania 272 μg/cap/d compare
- 9 Tajikistan 1,099 μg/cap/d compare
- 9 Venezuela (Bolivarian Republic of) 235 μg/cap/d compare
- 10 Belarus 1,043 μg/cap/d compare
- 10 Timor-Leste 204 μg/cap/d compare
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Oman?
- Vegetables and their products — vitamin a supply (retinol) in Oman was 1,232 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Oman?
- The highest recorded value was 1,232 μg/cap/d in 2023.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Oman?
- The lowest recorded value was 512 μg/cap/d in 2013.
- How does Oman rank for vegetables and their products — vitamin a supply (retinol)?
- Oman ranks 7th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Oman?
- Over the last ten years it is up 140.6%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.