Peas, dry — Area harvested in Ethiopia PDR
Ethiopia PDR: Peas, dry — Area harvested was 144,010 ha in 1992. ▬ Flat
Peas, dry — Area harvested in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 1992, peas, dry — area harvested in Ethiopia PDR stood at 144,010 ha.
Compared with earlier readings it is up 15.4% on the previous year and down 17.3% over ten years.
Over the whole period, peas, dry — area harvested in Ethiopia PDR peaked at 211,100 ha in 1980 and was at its lowest, 87,550 ha, in 1990.
That places Ethiopia PDR 13th out of 99 countries with data for 1992, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 128,778 ha | 122,000 ha | 135,500 ha | 9 |
| 1970s | 130,050 ha | 102,300 ha | 151,400 ha | 10 |
| 1980s | 140,925 ha | 88,970 ha | 211,100 ha | 10 |
| 1990s | 118,783 ha | 87,550 ha | 144,010 ha | 3 |
Countries ranked near Ethiopia PDR
More agriculture & rural data for Ethiopia PDR
- Meat of pig with the bone, fresh or chilled — Producing 23,000 An (1992)
- Bananas — Production 80,000 t (1992)
- Bananas — Area harvested 0 ha (1992)
- Unmanufactured tobacco — Production 2,001 t (1992)
- Unmanufactured tobacco — Area harvested 2,801 ha (1992)
- Tomatoes — Production 51,000 t (1992)
- Tomatoes — Yield 12,439 kg/ha (1992)
- Tomatoes — Area harvested 4,100 ha (1992)
- Swine / pigs — Stocks 20,000 An (1992)
- Oilcrops, Oil Equivalent — Yield 241.4 kg/ha (1992)
Frequently asked questions
- What is peas, dry — area harvested in Ethiopia PDR?
- Peas, dry — area harvested in Ethiopia PDR was 144,010 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Ethiopia PDR?
- The highest recorded value was 211,100 ha in 1980.
- What is the lowest peas, dry — area harvested recorded in Ethiopia PDR?
- The lowest recorded value was 87,550 ha in 1990.
- How does Ethiopia PDR rank for peas, dry — area harvested?
- Ethiopia PDR ranks 13th out of 99 countries with data for 1992.
- Is peas, dry — area harvested rising or falling in Ethiopia PDR?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is flat.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.