Peas, dry — Area harvested in Germany
Germany: Peas, dry — Area harvested was 129,300 ha in 2024. ◆ Volatile
Peas, dry — Area harvested in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Germany recorded 129,300 ha for peas, dry — area harvested in 2024.
Compared with earlier readings it is up 9.5% on the previous year and up 210.1% over ten years.
Over the whole period, peas, dry — area harvested in Germany peaked at 168,861 ha in 1998 and was at its lowest, 20,570 ha, in 1978.
Germany ranks 15th of 99 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Area harvested in Germany, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 40,581 ha | — |
| 1962 | 48,105 ha | +18.5% |
| 1963 | 46,737 ha | -2.8% |
| 1964 | 46,887 ha | +0.3% |
| 1965 | 42,581 ha | -9.2% |
| 1966 | 35,691 ha | -16.2% |
| 1967 | 30,689 ha | -14.0% |
| 1968 | 25,278 ha | -17.6% |
| 1969 | 24,917 ha | -1.4% |
| 1970 | 22,659 ha | -9.1% |
| 1971 | 26,034 ha | +14.9% |
| 1972 | 25,030 ha | -3.9% |
| 1973 | 22,707 ha | -9.3% |
| 1974 | 20,807 ha | -8.4% |
| 1975 | 20,986 ha | +0.9% |
| 1976 | 20,651 ha | -1.6% |
| 1977 | 21,801 ha | +5.6% |
| 1978 | 20,570 ha | -5.6% |
| 1979 | 20,770 ha | +1.0% |
| 1980 | 20,650 ha | -0.6% |
| 1981 | 20,640 ha | -0.0% |
| 1982 | 21,527 ha | +4.3% |
| 1983 | 21,752 ha | +1.0% |
| 1984 | 22,744 ha | +4.6% |
| 1985 | 22,500 ha | -1.1% |
| 1986 | 23,238 ha | +3.3% |
| 1987 | 73,086 ha | +214.5% |
| 1988 | 50,582 ha | -30.8% |
| 1989 | 44,024 ha | -13.0% |
| 1990 | 23,700 ha | -46.2% |
| 1991 | 22,545 ha | -4.9% |
| 1992 | 28,652 ha | +27.1% |
| 1993 | 44,428 ha | +55.1% |
| 1994 | 45,288 ha | +1.9% |
| 1995 | 64,195 ha | +41.7% |
| 1996 | 87,344 ha | +36.1% |
| 1997 | 119,335 ha | +36.6% |
| 1998 | 168,861 ha | +41.5% |
| 1999 | 164,483 ha | -2.6% |
| 2000 | 141,320 ha | -14.1% |
| 2001 | 163,610 ha | +15.8% |
| 2002 | 148,428 ha | -9.3% |
| 2003 | 135,916 ha | -8.4% |
| 2004 | 121,508 ha | -10.6% |
| 2005 | 110,300 ha | -9.2% |
| 2006 | 92,100 ha | -16.5% |
| 2007 | 67,668 ha | -26.5% |
| 2008 | 48,034 ha | -29.0% |
| 2009 | 48,323 ha | +0.6% |
| 2010 | 57,228 ha | +18.4% |
| 2011 | 55,800 ha | -2.5% |
| 2012 | 44,800 ha | -19.7% |
| 2013 | 37,900 ha | -15.4% |
| 2014 | 41,700 ha | +10.0% |
| 2015 | 79,100 ha | +89.7% |
| 2016 | 87,500 ha | +10.6% |
| 2017 | 85,500 ha | -2.3% |
| 2018 | 70,700 ha | -17.3% |
| 2019 | 74,600 ha | +5.5% |
| 2020 | 82,600 ha | +10.7% |
| 2021 | 97,700 ha | +18.3% |
| 2022 | 106,900 ha | +9.4% |
| 2023 | 118,100 ha | +10.5% |
| 2024 | 129,300 ha | +9.5% |
Germany compared with similar countries
- Germany's 129,300 ha is above the median for high income countries, which is 12,700 ha, 10.2× the median. (35 countries reporting)
- Germany's 129,300 ha is above the median for Europe & Central Asia, which is 11,130 ha, 11.6× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Peas, dry — Area harvested in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +214.5% | 23,238 ha | 73,086 ha |
| 2015 | +89.7% | 41,700 ha | 79,100 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,941 ha | 24,917 ha | 48,105 ha | 9 |
| 1970s | 22,202 ha | 20,570 ha | 26,034 ha | 10 |
| 1980s | 32,074 ha | 20,640 ha | 73,086 ha | 10 |
| 1990s | 76,883 ha | 22,545 ha | 168,861 ha | 10 |
| 2000s | 107,721 ha | 48,034 ha | 163,610 ha | 10 |
| 2010s | 63,483 ha | 37,900 ha | 87,500 ha | 10 |
| 2020s | 106,920 ha | 82,600 ha | 129,300 ha | 5 |
Countries ranked near Germany
- 12 France 166,410 ha compare
- 13 Ethiopia PDR 144,010 ha compare
- 14 Czechoslovakia 130,000 ha compare
- 16 Kazakhstan 126,686 ha compare
- 17 Romania 106,890 ha compare
- 18 Lithuania 98,480 ha compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is peas, dry — area harvested in Germany?
- Peas, dry — area harvested in Germany was 129,300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Germany?
- The highest recorded value was 168,861 ha in 1998.
- What is the lowest peas, dry — area harvested recorded in Germany?
- The lowest recorded value was 20,570 ha in 1978.
- How does Germany rank for peas, dry — area harvested?
- Germany ranks 15th out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Germany?
- Over the last ten years it is up 210.1%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.