Peas, dry — Area harvested in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Peas, dry — Area harvested was 99 ha in 2024. ◆ Volatile
Peas, dry — Area harvested in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, dry — area harvested in Venezuela (Bolivarian Republic of) stood at 99 ha.
Compared with earlier readings it is down 10.0% on the previous year and unchanged over ten years.
Over the whole period, peas, dry — area harvested in Venezuela (Bolivarian Republic of) peaked at 5,673 ha in 1970 and was at its lowest, 21 ha, in 2001.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Area harvested in Venezuela (Bolivarian Republic of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,271 ha | — |
| 1962 | 4,529 ha | +38.5% |
| 1963 | 4,357 ha | -3.8% |
| 1964 | 2,725 ha | -37.5% |
| 1965 | 2,891 ha | +6.1% |
| 1966 | 3,560 ha | +23.1% |
| 1967 | 3,924 ha | +10.2% |
| 1968 | 4,422 ha | +12.7% |
| 1969 | 5,204 ha | +17.7% |
| 1970 | 5,673 ha | +9.0% |
| 1971 | 4,822 ha | -15.0% |
| 1972 | 3,945 ha | -18.2% |
| 1973 | 2,773 ha | -29.7% |
| 1974 | 3,641 ha | +31.3% |
| 1975 | 3,812 ha | +4.7% |
| 1976 | 3,776 ha | -0.9% |
| 1977 | 3,047 ha | -19.3% |
| 1978 | 3,363 ha | +10.4% |
| 1979 | 3,405 ha | +1.2% |
| 1980 | 3,233 ha | -5.1% |
| 1981 | 3,144 ha | -2.8% |
| 1982 | 3,188 ha | +1.4% |
| 1983 | 3,313 ha | +3.9% |
| 1984 | 3,203 ha | -3.3% |
| 1985 | 3,476 ha | +8.5% |
| 1986 | 3,131 ha | -9.9% |
| 1987 | 3,000 ha | -4.2% |
| 1988 | 3,180 ha | +6.0% |
| 1989 | 3,357 ha | +5.6% |
| 1990 | 3,300 ha | -1.7% |
| 1991 | 3,300 ha | +0.0% |
| 1992 | 600 ha | -81.8% |
| 1993 | 1,600 ha | +166.7% |
| 1994 | 865 ha | -45.9% |
| 1995 | 492 ha | -43.1% |
| 1996 | 280 ha | -43.1% |
| 1997 | 220 ha | -21.4% |
| 1998 | 54 ha | -75.5% |
| 1999 | 55 ha | +1.9% |
| 2000 | 25 ha | -54.5% |
| 2001 | 21 ha | -16.0% |
| 2002 | 185 ha | +781.0% |
| 2003 | 155 ha | -16.2% |
| 2004 | 198 ha | +27.7% |
| 2005 | 201 ha | +1.5% |
| 2006 | 200 ha | -0.5% |
| 2007 | 298 ha | +49.0% |
| 2008 | 408 ha | +36.9% |
| 2009 | 400 ha | -2.0% |
| 2010 | 387 ha | -3.2% |
| 2011 | 415 ha | +7.2% |
| 2012 | 274 ha | -34.0% |
| 2013 | 210 ha | -23.4% |
| 2014 | 99 ha | -52.9% |
| 2015 | 104 ha | +5.1% |
| 2016 | 120 ha | +15.4% |
| 2017 | 130 ha | +8.3% |
| 2018 | 135 ha | +3.8% |
| 2019 | 133 ha | -1.5% |
| 2020 | 120 ha | -9.8% |
| 2021 | 98 ha | -18.3% |
| 2022 | 119 ha | +21.4% |
| 2023 | 110 ha | -7.6% |
| 2024 | 99 ha | -10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,876 ha | 2,725 ha | 5,204 ha | 9 |
| 1970s | 3,826 ha | 2,773 ha | 5,673 ha | 10 |
| 1980s | 3,222 ha | 3,000 ha | 3,476 ha | 10 |
| 1990s | 1,077 ha | 54 ha | 3,300 ha | 10 |
| 2000s | 209.1 ha | 21 ha | 408 ha | 10 |
| 2010s | 200.7 ha | 99 ha | 415 ha | 10 |
| 2020s | 109.2 ha | 98 ha | 120 ha | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 8 Ukraine 210,400 ha compare
- 9 Syrian Arab Republic 2,923 ha compare
- 9 Australia and New Zealand 198,963 ha compare
- 10 Spain 192,550 ha compare
- 10 Türkiye 1,683 ha compare
- 11 Australia 192,000 ha compare
- 12 France 166,410 ha compare
- 13 Ethiopia PDR 144,010 ha compare
- 14 Czechoslovakia 130,000 ha compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — area harvested in Venezuela (Bolivarian Republic of)?
- Peas, dry — area harvested in Venezuela (Bolivarian Republic of) was 99 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 5,673 ha in 1970.
- What is the lowest peas, dry — area harvested recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 21 ha in 2001.
- How does Venezuela (Bolivarian Republic of) rank for peas, dry — area harvested?
- Venezuela (Bolivarian Republic of) ranks 11th out of 11 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.