Peas, dry — Area harvested in Spain

Spain: Peas, dry — Area harvested was 192,550 ha in 2024. ◆ Volatile

Latest (2024)
192,550 ha
Change on year
down 16.0%
World rank
10th
of 106 countries
All-time high
241,347 ha
in 2011
All-time low
3,819 ha
in 1987
Years of data
64
1961–2024

Peas, dry — Area harvested in Spain, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peas, dry — area harvested in Spain is 192,550 ha, measured in 2024.

That represents a change of down 16.0% on the previous year and up 38.1% over ten years.

Over the whole period, peas, dry — area harvested in Spain peaked at 241,347 ha in 2011 and was at its lowest, 3,819 ha, in 1987.

Spain ranks 10th of 106 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 29,321 ha 25,384 ha 37,860 ha 9
1970s 12,976 ha 5,162 ha 26,600 ha 10
1980s 4,694 ha 3,819 ha 6,600 ha 10
1990s 41,149 ha 7,100 ha 82,100 ha 10
2000s 111,814 ha 41,300 ha 160,173 ha 10
2010s 164,311 ha 122,000 ha 241,347 ha 10
2020s 155,322 ha 115,330 ha 229,230 ha 5

Countries ranked near Spain

  1. 7 Ethiopia 215,377 ha compare
  2. 8 Ukraine 210,400 ha compare
  3. 9 Australia and New Zealand 198,963 ha compare
  4. 11 Australia 192,000 ha compare
  5. 12 France 166,410 ha compare
  6. 13 Ethiopia PDR 144,010 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is peas, dry — area harvested in Spain?
Peas, dry — area harvested in Spain was 192,550 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Spain?
The highest recorded value was 241,347 ha in 2011.
What is the lowest peas, dry — area harvested recorded in Spain?
The lowest recorded value was 3,819 ha in 1987.
How does Spain rank for peas, dry — area harvested?
Spain ranks 10th out of 106 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Spain?
Over the last ten years it is up 38.1%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.