Australia vs Ethiopia PDR: Peas, dry — Area harvested

Australia
192,000 ha
in 2024
Ethiopia PDR
144,010 ha
in 1992
Australia rank
11th
Ethiopia PDR rank
13th

Peas, dry — Area harvested over time

  • Australia
  • Ethiopia PDR
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Australia currently reports 192,000 ha against 144,010 ha in Ethiopia PDR, a difference of 47,990 ha.

That makes Australia's figure about 1.3 times Ethiopia PDR's.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Australia ranks 11th and Ethiopia PDR ranks 13th of 99 countries.

Across the 4 decades both report, Australia averaged higher in 2 and Ethiopia PDR in 2.

Head to head by decade

Decade Australia Ethiopia PDR Difference Ahead
1960s 22,676 ha 128,778 ha 106,101 ha Ethiopia PDR
1970s 27,502 ha 130,050 ha 102,548 ha Ethiopia PDR
1980s 215,380 ha 140,925 ha 74,455 ha Australia
1990s 375,636 ha 118,783 ha 256,852 ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Australia or Ethiopia PDR?
Australia, at 192,000 ha against 144,010 ha in Ethiopia PDR as of 2024.
What is the difference in peas, dry — area harvested between Australia and Ethiopia PDR?
47,990 ha, with Australia ahead.
How many years of comparable data are there for Australia and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Australia and Ethiopia PDR rank globally for peas, dry — area harvested?
Australia ranks 11th and Ethiopia PDR ranks 13th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Ethiopia PDR: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/australia/ethiopia-pdr/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.