Peaches and nectarines — Yield in European Union (27)
European Union (27): Peaches and nectarines — Yield was 19,926 kg/ha in 2024. ▲ Rising
Peaches and nectarines — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
European Union (27) recorded 19,926 kg/ha for peaches and nectarines — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 11.4% on the previous year and up 18.7% over ten years.
Over the whole period, peaches and nectarines — yield in European Union (27) peaked at 19,926 kg/ha in 2024 and was at its lowest, 9,093 kg/ha, in 1962.
That places European Union (27) 4th out of 23 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,706 kg/ha | 9,093 kg/ha | 13,626 kg/ha | 9 |
| 1970s | 12,603 kg/ha | 10,000 kg/ha | 14,696 kg/ha | 10 |
| 1980s | 14,295 kg/ha | 12,344 kg/ha | 16,161 kg/ha | 10 |
| 1990s | 13,924 kg/ha | 11,264 kg/ha | 16,649 kg/ha | 10 |
| 2000s | 16,412 kg/ha | 14,315 kg/ha | 17,242 kg/ha | 10 |
| 2010s | 17,270 kg/ha | 15,914 kg/ha | 19,556 kg/ha | 10 |
| 2020s | 17,636 kg/ha | 15,800 kg/ha | 19,926 kg/ha | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Bananas — Production 669,430 t (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Swine / pigs — Stocks 132.13 million An (2024)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Tomatoes — Production 16.90 million t (2024)
- Tomatoes — Yield 72,820 kg/ha (2024)
Frequently asked questions
- What is peaches and nectarines — yield in European Union (27)?
- Peaches and nectarines — yield in European Union (27) was 19,926 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — yield recorded in European Union (27)?
- The highest recorded value was 19,926 kg/ha in 2024.
- What is the lowest peaches and nectarines — yield recorded in European Union (27)?
- The lowest recorded value was 9,093 kg/ha in 1962.
- How does European Union (27) rank for peaches and nectarines — yield?
- European Union (27) ranks 4th out of 23 groups with data for 2024.
- Is peaches and nectarines — yield rising or falling in European Union (27)?
- Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.