Peaches and nectarines — Yield in Greece

Greece: Peaches and nectarines — Yield was 22,922 kg/ha in 2024. ▲ Rising

Latest (2024)
22,922 kg/ha
Change on year
up 47.7%
World rank
4th
of 81 countries
All-time high
23,401 kg/ha
in 2022
All-time low
2,468 kg/ha
in 1963
Years of data
64
1961–2024

Peaches and nectarines — Yield in Greece, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peaches and nectarines — yield in Greece stood at 22,922 kg/ha.

That represents a change of up 47.7% on the previous year and up 76.1% over ten years.

Over the whole period, peaches and nectarines — yield in Greece peaked at 23,401 kg/ha in 2022 and was at its lowest, 2,468 kg/ha, in 1963.

That places Greece 4th out of 81 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Peaches and nectarines — Yield in Greece, year by year

Annual values for Peaches and nectarines — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 2,854 kg/ha —
1962 2,843 kg/ha -0.4%
1963 2,468 kg/ha -13.2%
1964 3,479 kg/ha +41.0%
1965 3,084 kg/ha -11.3%
1966 3,801 kg/ha +23.2%
1967 4,456 kg/ha +17.2%
1968 5,992 kg/ha +34.5%
1969 5,779 kg/ha -3.6%
1970 5,930 kg/ha +2.6%
1971 6,917 kg/ha +16.6%
1972 8,776 kg/ha +26.9%
1973 9,458 kg/ha +7.8%
1974 9,531 kg/ha +0.8%
1975 10,439 kg/ha +9.5%
1976 12,012 kg/ha +15.1%
1977 12,657 kg/ha +5.4%
1978 13,512 kg/ha +6.8%
1979 9,080 kg/ha -32.8%
1980 13,376 kg/ha +47.3%
1981 15,795 kg/ha +18.1%
1982 15,746 kg/ha -0.3%
1983 16,238 kg/ha +3.1%
1984 17,499 kg/ha +7.8%
1985 16,395 kg/ha -6.3%
1986 16,693 kg/ha +1.8%
1987 16,955 kg/ha +1.6%
1988 16,441 kg/ha -3.0%
1989 15,602 kg/ha -5.1%
1990 17,844 kg/ha +14.4%
1991 17,958 kg/ha +0.6%
1992 22,340 kg/ha +24.4%
1993 22,237 kg/ha -0.5%
1994 22,902 kg/ha +3.0%
1995 19,333 kg/ha -15.6%
1996 21,407 kg/ha +10.7%
1997 7,496 kg/ha -65.0%
1998 12,377 kg/ha +65.1%
1999 22,993 kg/ha +85.8%
2000 21,218 kg/ha -7.7%
2001 21,528 kg/ha +1.5%
2002 15,744 kg/ha -26.9%
2003 17,972 kg/ha +14.2%
2004 20,069 kg/ha +11.7%
2005 19,979 kg/ha -0.5%
2006 17,801 kg/ha -10.9%
2007 18,836 kg/ha +5.8%
2008 19,368 kg/ha +2.8%
2009 18,077 kg/ha -6.7%
2010 18,710 kg/ha +3.5%
2011 18,739 kg/ha +0.2%
2012 18,955 kg/ha +1.2%
2013 16,673 kg/ha -12.0%
2014 13,018 kg/ha -21.9%
2015 13,484 kg/ha +3.6%
2016 13,308 kg/ha -1.3%
2017 16,056 kg/ha +20.7%
2018 22,713 kg/ha +41.5%
2019 22,377 kg/ha -1.5%
2020 19,608 kg/ha -12.4%
2021 15,413 kg/ha -21.4%
2022 23,401 kg/ha +51.8%
2023 15,518 kg/ha -33.7%
2024 22,922 kg/ha +47.7%

Greece compared with similar countries

  • Greece's 22,922 kg/ha is above the median for high income countries, which is 10,543 kg/ha, 2.2× the median. (26 countries reporting)
  • Greece's 22,922 kg/ha is above the median for Europe & Central Asia, which is 8,832 kg/ha, 2.6× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +85.8% 12,377 kg/ha 22,993 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,862 kg/ha 2,468 kg/ha 5,992 kg/ha 9
1970s 9,831 kg/ha 5,930 kg/ha 13,512 kg/ha 10
1980s 16,074 kg/ha 13,376 kg/ha 17,499 kg/ha 10
1990s 18,689 kg/ha 7,496 kg/ha 22,993 kg/ha 10
2000s 19,059 kg/ha 15,744 kg/ha 21,528 kg/ha 10
2010s 17,403 kg/ha 13,018 kg/ha 22,713 kg/ha 10
2020s 19,372 kg/ha 15,413 kg/ha 23,401 kg/ha 5

Countries ranked near Greece

  1. 1 Israel 34,306 kg/ha compare
  2. 1 Venezuela (Bolivarian Republic of) 24,042 kg/ha compare
  3. 2 Jordan 27,156 kg/ha compare
  4. 2 Türkiye 20,320 kg/ha compare
  5. 3 Iran (Islamic Republic of) 19,855 kg/ha compare
  6. 3 Zimbabwe 27,000 kg/ha compare
  7. 5 Chile 22,282 kg/ha compare
  8. 5 Syrian Arab Republic 7,422 kg/ha compare
  9. 6 France 21,403 kg/ha compare
  10. 7 Bolivia (Plurinational State of) 6,836 kg/ha compare
  11. 7 Italy 20,603 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is peaches and nectarines — yield in Greece?
Peaches and nectarines — yield in Greece was 22,922 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Greece?
The highest recorded value was 23,401 kg/ha in 2022.
What is the lowest peaches and nectarines — yield recorded in Greece?
The lowest recorded value was 2,468 kg/ha in 1963.
How does Greece rank for peaches and nectarines — yield?
Greece ranks 4th out of 81 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Greece?
Over the last ten years it is up 76.1%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/greece/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.