Peaches and nectarines — Yield in Jordan

Jordan: Peaches and nectarines — Yield was 27,156 kg/ha in 2024. ◆ Volatile

Latest (2024)
27,156 kg/ha
Change on year
down 1.2%
World rank
2nd
of 81 countries
All-time high
38,936 kg/ha
in 2016
All-time low
1,345 kg/ha
in 1974
Years of data
64
1961–2024

Peaches and nectarines — Yield in Jordan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Jordan recorded 27,156 kg/ha for peaches and nectarines — yield in 2024.

That represents a change of down 1.2% on the previous year and up 58.3% over ten years.

Over the whole period, peaches and nectarines — yield in Jordan peaked at 38,936 kg/ha in 2016 and was at its lowest, 1,345 kg/ha, in 1974.

Jordan ranks 2nd of 81 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Yield in Jordan, year by year

Annual values for Peaches and nectarines — Yield in Jordan, 1961 to 2024.
Year kg/ha Change
1961 1,950 kg/ha —
1962 1,500 kg/ha -23.1%
1963 1,370 kg/ha -8.7%
1964 2,225 kg/ha +62.4%
1965 3,235 kg/ha +45.4%
1966 2,707 kg/ha -16.3%
1967 5,105 kg/ha +88.6%
1968 3,826 kg/ha -25.1%
1969 4,615 kg/ha +20.6%
1970 4,244 kg/ha -8.0%
1971 3,867 kg/ha -8.9%
1972 4,956 kg/ha +28.2%
1973 1,677 kg/ha -66.2%
1974 1,345 kg/ha -19.8%
1975 1,902 kg/ha +41.4%
1976 2,967 kg/ha +56.0%
1977 2,776 kg/ha -6.4%
1978 2,474 kg/ha -10.9%
1979 2,537 kg/ha +2.6%
1980 5,532 kg/ha +118.0%
1981 5,689 kg/ha +2.8%
1982 5,744 kg/ha +1.0%
1983 2,406 kg/ha -58.1%
1984 3,538 kg/ha +47.0%
1985 1,568 kg/ha -55.7%
1986 1,438 kg/ha -8.3%
1987 2,025 kg/ha +40.8%
1988 4,728 kg/ha +133.5%
1989 6,389 kg/ha +35.1%
1990 5,750 kg/ha -10.0%
1991 5,019 kg/ha -12.7%
1992 4,836 kg/ha -3.6%
1993 5,058 kg/ha +4.6%
1994 13,890 kg/ha +174.6%
1995 7,063 kg/ha -49.2%
1996 5,816 kg/ha -17.7%
1997 2,764 kg/ha -52.5%
1998 5,106 kg/ha +84.7%
1999 6,679 kg/ha +30.8%
2000 4,281 kg/ha -35.9%
2001 5,001 kg/ha +16.8%
2002 8,675 kg/ha +73.5%
2003 5,498 kg/ha -36.6%
2004 8,310 kg/ha +51.1%
2005 8,198 kg/ha -1.3%
2006 8,005 kg/ha -2.4%
2007 9,682 kg/ha +20.9%
2008 11,810 kg/ha +22.0%
2009 10,797 kg/ha -8.6%
2010 13,125 kg/ha +21.6%
2011 9,154 kg/ha -30.3%
2012 16,897 kg/ha +84.6%
2013 17,859 kg/ha +5.7%
2014 17,156 kg/ha -3.9%
2015 20,992 kg/ha +22.4%
2016 38,936 kg/ha +85.5%
2017 25,384 kg/ha -34.8%
2018 22,447 kg/ha -11.6%
2019 21,315 kg/ha -5.0%
2020 23,166 kg/ha +8.7%
2021 26,746 kg/ha +15.5%
2022 25,717 kg/ha -3.8%
2023 27,480 kg/ha +6.9%
2024 27,156 kg/ha -1.2%

Jordan compared with similar countries

  • Jordan's 27,156 kg/ha is above the median for upper middle income countries, which is 11,664 kg/ha, 2.3× the median. (25 countries reporting)
  • Jordan's 27,156 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,077 kg/ha, 2.2× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,948 kg/ha 1,370 kg/ha 5,105 kg/ha 9
1970s 2,874 kg/ha 1,345 kg/ha 4,956 kg/ha 10
1980s 3,906 kg/ha 1,438 kg/ha 6,389 kg/ha 10
1990s 6,198 kg/ha 2,764 kg/ha 13,890 kg/ha 10
2000s 8,026 kg/ha 4,281 kg/ha 11,810 kg/ha 10
2010s 20,327 kg/ha 9,154 kg/ha 38,936 kg/ha 10
2020s 26,053 kg/ha 23,166 kg/ha 27,480 kg/ha 5

Countries ranked near Jordan

  1. 1 Israel 34,306 kg/ha compare
  2. 1 Venezuela (Bolivarian Republic of) 24,042 kg/ha compare
  3. 2 Türkiye 20,320 kg/ha compare
  4. 3 Iran (Islamic Republic of) 19,855 kg/ha compare
  5. 3 Zimbabwe 27,000 kg/ha compare
  6. 4 Greece 22,922 kg/ha compare
  7. 5 Chile 22,282 kg/ha compare
  8. 5 Syrian Arab Republic 7,422 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is peaches and nectarines — yield in Jordan?
Peaches and nectarines — yield in Jordan was 27,156 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Jordan?
The highest recorded value was 38,936 kg/ha in 2016.
What is the lowest peaches and nectarines — yield recorded in Jordan?
The lowest recorded value was 1,345 kg/ha in 1974.
How does Jordan rank for peaches and nectarines — yield?
Jordan ranks 2nd out of 81 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Jordan?
Over the last ten years it is up 58.3%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/jordan/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.