Palmkernel Oil — Protein supply quantity in Syria
Syria: Palmkernel Oil — Protein supply quantity was 0 t in 2023. ◆ Volatile
Palmkernel Oil — Protein supply quantity in Syria, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, palmkernel oil — protein supply quantity in Syria stood at 0 t. That is the lowest value across all 12 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, palmkernel oil — protein supply quantity in Syria peaked at 0.04 t in 2012 and was at its lowest, 0 t, in 2014.
Syria ranks 64th of 168 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Palmkernel Oil — Protein supply quantity in Syria, year by year
| Year | t | Change |
|---|---|---|
| 2012 | 0.04 t | — |
| 2013 | 0.01 t | -75.0% |
| 2014 | 0 t | -100.0% |
| 2015 | 0 t | — |
| 2016 | 0 t | — |
| 2017 | 0 t | — |
| 2018 | 0 t | — |
| 2019 | 0 t | — |
| 2020 | 0 t | — |
| 2021 | 0 t | — |
| 2022 | 0 t | — |
| 2023 | 0 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0063 t | 0 t | 0.04 t | 8 |
| 2020s | 0 t | 0 t | 0 t | 4 |
Countries ranked near Syria
- 64 Tonga 0 t
- 64 Marshall Islands 0 t
- 64 Bhutan 0 t
- 64 Turkmenistan 0 t compare
- 64 Kiribati 0 t
- 64 Timor-Leste 0 t
- 64 Djibouti 0 t
- 64 Sao Tome and Principe 0 t
- 64 Lesotho 0 t compare
- 64 Micronesia 0 t
- 64 Saint Kitts and Nevis 0 t
- 64 China, Macao SAR 0 t
- 64 Afghanistan 0 t compare
- 64 Tajikistan 0 t
- 64 Mauritania 0 t
- 64 Solomon Islands 0 t
- 64 Saint Vincent and the Grenadines 0 t
- 64 Libya 0 t compare
- 64 Suriname 0 t compare
- 64 Albania 0 t compare
- 64 Grenada 0 t
- 64 Iceland 0 t
- 64 Montenegro 0 t compare
- 64 Cabo Verde 0 t compare
- 64 Saint Lucia 0 t
- 64 Armenia 0 t compare
- 64 Seychelles 0 t
- 64 Kuwait 0 t compare
- 64 Samoa 0 t compare
- 64 Guyana 0 t compare
- 64 Estonia 0 t
- 64 Kyrgyzstan 0 t compare
- 64 Gambia 0 t
- 64 North Macedonia 0 t compare
- 64 Jordan 0 t
- 64 Uzbekistan 0 t
- 64 Bosnia and Herzegovina 0 t compare
- 64 Azerbaijan 0 t
- 64 New Caledonia 0 t
- 64 Haiti 0 t
- 64 Finland 0 t compare
- 64 Antigua and Barbuda 0 t compare
- 64 Barbados 0 t
- 64 Guinea 0 t
- 64 Angola 0 t
- 64 Congo 0 t
- 64 Iraq 0 t
- 64 Luxembourg 0 t
- 64 Belarus 0 t compare
- 64 Croatia 0 t
- 64 Niger 0 t
- 64 China, Hong Kong SAR 0 t
- 64 Argentina 0 t
- 64 Viet Nam 0 t
- 64 Namibia 0 t compare
- 64 Belize 0 t compare
- 64 El Salvador 0 t compare
- 64 Malta 0 t compare
- 64 Trinidad and Tobago 0 t
- 64 Rwanda 0 t
- 64 Denmark 0 t
- 64 Burkina Faso 0 t
- 64 Malawi 0 t compare
- 64 Polynesia 0 t compare
- 64 Syrian Arab Republic 0 t compare
- 64 Madagascar 0 t
- 64 United Arab Emirates 0 t
- 64 Switzerland 0 t compare
- 64 Greece 0 t compare
- 64 Bolivia (Plurinational State of) 0 t compare
- 64 Mozambique 0 t
- 64 Canada 0 t compare
- 64 Sweden 0 t
- 64 Austria 0 t compare
- 64 China, Taiwan Province of 0 t
- 64 Myanmar 0 t
- 64 Ghana 0 t compare
- 64 Australia 0 t
- 64 Botswana 0 t compare
- 64 Honduras 0 t
- 64 Zimbabwe 0 t
- 64 Italy 0 t
- 64 Cambodia 0 t compare
- 64 Bangladesh 0 t
- 64 Cameroon 0 t
- 64 Senegal 0 t
- 64 South Africa 0 t
- 64 Germany 0 t
- 64 Ethiopia 0 t compare
- 64 Côte d'Ivoire 0 t
- 64 Thailand 0 t
- 64 Pakistan 0 t
- 64 Peru 0 t compare
- 64 Sri Lanka 0 t
- 64 Nigeria 0 t
- 64 Spain 0 t
- 64 United Republic of Tanzania 0 t
- 64 Egypt 0 t
- 64 Colombia 0 t
- 64 Nepal 0 t
- 64 Kenya 0 t
- 64 East Timor 0 t
- 64 Vietnam 0 t
- 64 Cote d'Ivoire 0 t
More agriculture & rural data for Syria
- Agriculture, forestry, and fishing, value added (current US$), annual 76.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4285 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 452.85 current US$ per person (2022)
- Rural population, annual growth rate 3.81 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2022)
- Rural population, per capita 0.2792 units per person (2025)
- Share of GDP from agriculture 42.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 42.9% (2022)
- Agricultural raw materials exports 1.7% (2010)
- Agricultural raw materials imports 2.3% (2010)
Frequently asked questions
- What is palmkernel oil — protein supply quantity in Syria?
- Palmkernel oil — protein supply quantity in Syria was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel oil — protein supply quantity recorded in Syria?
- The highest recorded value was 0.04 t in 2012.
- What is the lowest palmkernel oil — protein supply quantity recorded in Syria?
- The lowest recorded value was 0 t in 2014.
- How does Syria rank for palmkernel oil — protein supply quantity?
- Syria ranks 64th out of 168 countries with data for 2023.
- Is palmkernel oil — protein supply quantity rising or falling in Syria?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Syria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.