Palmkernel Oil β Protein supply quantity in Kyrgyzstan
Kyrgyzstan: Palmkernel Oil β Protein supply quantity was 0 t in 2021. β Volatile
Palmkernel Oil β Protein supply quantity in Kyrgyzstan, 2010β2021
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2021, palmkernel oil β protein supply quantity in Kyrgyzstan stood at 0 t. That is the lowest value across all 10 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, palmkernel oil β protein supply quantity in Kyrgyzstan peaked at 0.02 t in 2011 and was at its lowest, 0 t, in 2010.
That places Kyrgyzstan 52nd out of 143 countries with data for 2021, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0025 t | 0 t | 0.02 t | 8 |
| 2020s | 0 t | 0 t | 0 t | 2 |
Countries ranked near Kyrgyzstan
- 52 Tonga 0 t
- 52 Marshall Islands 0 t
- 52 Bhutan 0 t
- 52 Turkmenistan 0 t compare
- 52 Kiribati 0 t
- 52 Djibouti 0 t
- 52 Sao Tome and Principe 0 t
- 52 Lesotho 0 t compare
- 52 Saint Kitts and Nevis 0 t
- 52 China, Macao SAR 0 t
- 52 Afghanistan 0 t compare
- 52 Tajikistan 0 t
- 52 Mauritania 0 t
- 52 Solomon Islands 0 t
- 52 Saint Vincent and the Grenadines 0 t
- 52 Libya 0 t compare
- 52 Suriname 0 t compare
- 52 Albania 0 t compare
- 52 Grenada 0 t
- 52 Iceland 0 t
- 52 Montenegro 0 t compare
- 52 Saint Lucia 0 t
- 52 Armenia 0 t compare
- 52 Seychelles 0 t
- 52 Kuwait 0 t compare
- 52 Samoa 0 t compare
- 52 Guyana 0 t compare
- 52 Estonia 0 t
- 52 Gambia 0 t
- 52 North Macedonia 0 t compare
- 52 Jordan 0 t
- 52 Uzbekistan 0 t
- 52 Bosnia and Herzegovina 0 t compare
- 52 Azerbaijan 0 t
- 52 New Caledonia 0 t
- 52 Haiti 0 t
- 52 Finland 0 t compare
- 52 Antigua and Barbuda 0 t compare
- 52 Barbados 0 t
- 52 Guinea 0 t
- 52 Angola 0 t
- 52 Congo 0 t
- 52 Iraq 0 t
- 52 Luxembourg 0 t
- 52 Belarus 0 t compare
- 52 Croatia 0 t
- 52 Niger 0 t
- 52 China, Hong Kong SAR 0 t
- 52 Argentina 0 t
- 52 Namibia 0 t compare
- 52 Belize 0 t compare
- 52 El Salvador 0 t compare
- 52 Malta 0 t compare
- 52 Trinidad and Tobago 0 t
- 52 Rwanda 0 t
- 52 Denmark 0 t
- 52 Burkina Faso 0 t
- 52 Malawi 0 t compare
- 52 Madagascar 0 t
- 52 United Arab Emirates 0 t
- 52 Switzerland 0 t compare
- 52 Greece 0 t compare
- 52 Mozambique 0 t
- 52 Canada 0 t compare
- 52 Sweden 0 t
- 52 Austria 0 t
- 52 China, Taiwan Province of 0 t
- 52 Myanmar 0 t
- 52 Ghana 0 t compare
- 52 Australia 0 t
- 52 Botswana 0 t compare
- 52 Honduras 0 t
- 52 Zimbabwe 0 t
- 52 Italy 0 t
- 52 Cambodia 0 t compare
- 52 Bangladesh 0 t
- 52 Cameroon 0 t
- 52 Senegal 0 t
- 52 South Africa 0 t
- 52 Germany 0 t
- 52 Ethiopia 0 t compare
- 52 Thailand 0 t
- 52 Pakistan 0 t
- 52 Peru 0 t compare
- 52 Sri Lanka 0 t
- 52 Nigeria 0 t
- 52 Spain 0 t
- 52 Egypt 0 t
- 52 Colombia 0 t
- 52 Nepal 0 t
- 52 Kenya 0 t
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Agriculture share gdp 8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is palmkernel oil β protein supply quantity in Kyrgyzstan?
- Palmkernel oil β protein supply quantity in Kyrgyzstan was 0 t in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel oil β protein supply quantity recorded in Kyrgyzstan?
- The highest recorded value was 0.02 t in 2011.
- What is the lowest palmkernel oil β protein supply quantity recorded in Kyrgyzstan?
- The lowest recorded value was 0 t in 2010.
- How does Kyrgyzstan rank for palmkernel oil β protein supply quantity?
- Kyrgyzstan ranks 52nd out of 143 countries with data for 2021.
- Is palmkernel oil β protein supply quantity rising or falling in Kyrgyzstan?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil β Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.