Other vegetables, fresh n.e.c. — Yield in Algeria
Algeria: Other vegetables, fresh n.e.c. — Yield was 27,017 kg/ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Yield in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Algeria is 27,017 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 3.8% on the previous year and up 21.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Algeria peaked at 27,017 kg/ha in 2024 and was at its lowest, 4,136 kg/ha, in 1975.
That places Algeria 18th out of 187 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Yield in Algeria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,442 kg/ha | — |
| 1962 | 5,980 kg/ha | -7.2% |
| 1963 | 5,548 kg/ha | -7.2% |
| 1964 | 5,982 kg/ha | +7.8% |
| 1965 | 6,000 kg/ha | +0.3% |
| 1966 | 5,873 kg/ha | -2.1% |
| 1967 | 5,846 kg/ha | -0.5% |
| 1968 | 5,652 kg/ha | -3.3% |
| 1969 | 5,395 kg/ha | -4.6% |
| 1970 | 4,891 kg/ha | -9.3% |
| 1971 | 4,923 kg/ha | +0.7% |
| 1972 | 4,213 kg/ha | -14.4% |
| 1973 | 4,270 kg/ha | +1.4% |
| 1974 | 4,342 kg/ha | +1.7% |
| 1975 | 4,136 kg/ha | -4.8% |
| 1976 | 4,142 kg/ha | +0.1% |
| 1977 | 4,306 kg/ha | +4.0% |
| 1978 | 4,368 kg/ha | +1.4% |
| 1979 | 4,508 kg/ha | +3.2% |
| 1980 | 4,278 kg/ha | -5.1% |
| 1981 | 4,342 kg/ha | +1.5% |
| 1982 | 5,291 kg/ha | +21.8% |
| 1983 | 5,871 kg/ha | +11.0% |
| 1984 | 5,217 kg/ha | -11.1% |
| 1985 | 5,447 kg/ha | +4.4% |
| 1986 | 6,130 kg/ha | +12.5% |
| 1987 | 6,463 kg/ha | +5.4% |
| 1988 | 6,760 kg/ha | +4.6% |
| 1989 | 7,341 kg/ha | +8.6% |
| 1990 | 6,300 kg/ha | -14.2% |
| 1991 | 7,674 kg/ha | +21.8% |
| 1992 | 7,613 kg/ha | -0.8% |
| 1993 | 7,826 kg/ha | +2.8% |
| 1994 | 8,408 kg/ha | +7.5% |
| 1995 | 8,698 kg/ha | +3.4% |
| 1996 | 8,131 kg/ha | -6.5% |
| 1997 | 7,365 kg/ha | -9.4% |
| 1998 | 9,363 kg/ha | +27.1% |
| 1999 | 9,710 kg/ha | +3.7% |
| 2000 | 9,675 kg/ha | -0.4% |
| 2001 | 10,799 kg/ha | +11.6% |
| 2002 | 9,736 kg/ha | -9.8% |
| 2003 | 9,590 kg/ha | -1.5% |
| 2004 | 10,000 kg/ha | +4.3% |
| 2005 | 10,000 kg/ha | +0.0% |
| 2006 | 10,903 kg/ha | +9.0% |
| 2007 | 11,455 kg/ha | +5.1% |
| 2008 | 11,037 kg/ha | -3.7% |
| 2009 | 12,003 kg/ha | +8.8% |
| 2010 | 13,454 kg/ha | +12.1% |
| 2011 | 13,650 kg/ha | +1.5% |
| 2012 | 14,834 kg/ha | +8.7% |
| 2013 | 15,823 kg/ha | +6.7% |
| 2014 | 22,282 kg/ha | +40.8% |
| 2015 | 18,757 kg/ha | -15.8% |
| 2016 | 19,188 kg/ha | +2.3% |
| 2017 | 20,078 kg/ha | +4.6% |
| 2018 | 20,495 kg/ha | +2.1% |
| 2019 | 22,286 kg/ha | +8.7% |
| 2020 | 25,706 kg/ha | +15.3% |
| 2021 | 24,717 kg/ha | -3.8% |
| 2022 | 25,169 kg/ha | +1.8% |
| 2023 | 26,038 kg/ha | +3.5% |
| 2024 | 27,017 kg/ha | +3.8% |
Algeria compared with similar countries
- Algeria's 27,017 kg/ha is above the median for upper middle income countries, which is 12,245 kg/ha, 2.2× the median. (49 countries reporting)
- Algeria's 27,017 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,994 kg/ha, 1.8× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,858 kg/ha | 5,395 kg/ha | 6,442 kg/ha | 9 |
| 1970s | 4,410 kg/ha | 4,136 kg/ha | 4,923 kg/ha | 10 |
| 1980s | 5,714 kg/ha | 4,278 kg/ha | 7,341 kg/ha | 10 |
| 1990s | 8,109 kg/ha | 6,300 kg/ha | 9,710 kg/ha | 10 |
| 2000s | 10,520 kg/ha | 9,590 kg/ha | 12,003 kg/ha | 10 |
| 2010s | 18,085 kg/ha | 13,454 kg/ha | 22,286 kg/ha | 10 |
| 2020s | 25,729 kg/ha | 24,717 kg/ha | 27,017 kg/ha | 5 |
Countries ranked near Algeria
- 15 Democratic Republic of the Congo 6,137 kg/ha compare
- 15 Finland 29,598 kg/ha compare
- 16 Qatar 29,550 kg/ha compare
- 16 United Republic of Tanzania 5,789 kg/ha compare
- 17 Republic of Moldova 5,494 kg/ha compare
- 17 United Arab Emirates 27,711 kg/ha compare
- 18 Bolivia (Plurinational State of) 5,119 kg/ha compare
- 19 Portugal 25,909 kg/ha compare
- 19 Timor-Leste 3,018 kg/ha compare
- 20 Canada 25,442 kg/ha compare
- 20 Caribbean 9,817 kg/ha compare
- 20 Polynesia 1,605 kg/ha compare
- 21 Belarus 25,043 kg/ha compare
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Algeria?
- Other vegetables, fresh n.e.c. — yield in Algeria was 27,017 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Algeria?
- The highest recorded value was 27,017 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Algeria?
- The lowest recorded value was 4,136 kg/ha in 1975.
- How does Algeria rank for other vegetables, fresh n.e.c. — yield?
- Algeria ranks 18th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Algeria?
- Over the last ten years it is up 21.2%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.