Other vegetables, fresh n.e.c. — Yield in Portugal
Portugal: Other vegetables, fresh n.e.c. — Yield was 25,909 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Portugal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Portugal is 25,909 kg/ha, measured in 2024.
That represents a change of up 44.5% on the previous year and up 4.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Portugal peaked at 30,333 kg/ha in 2019 and was at its lowest, 13,276 kg/ha, in 1962.
That places Portugal 20th out of 203 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,086 kg/ha | 13,276 kg/ha | 20,000 kg/ha | 9 |
| 1970s | 19,108 kg/ha | 14,994 kg/ha | 23,044 kg/ha | 10 |
| 1980s | 17,080 kg/ha | 14,428 kg/ha | 19,297 kg/ha | 10 |
| 1990s | 20,083 kg/ha | 18,518 kg/ha | 20,968 kg/ha | 10 |
| 2000s | 19,371 kg/ha | 18,750 kg/ha | 19,806 kg/ha | 10 |
| 2010s | 23,827 kg/ha | 14,420 kg/ha | 30,333 kg/ha | 10 |
| 2020s | 18,063 kg/ha | 13,300 kg/ha | 25,909 kg/ha | 5 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
- Rural population 38.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 4.16 million (2025)
- Agriculture, forestry, and fishing, value added 2.0% (2025)
- Agriculture, forestry, and fishing, value added 6.79 billion current US$ (2025)
- Bananas — Production 30,230 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Portugal?
- Other vegetables, fresh n.e.c. — yield in Portugal was 25,909 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Portugal?
- The highest recorded value was 30,333 kg/ha in 2019.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Portugal?
- The lowest recorded value was 13,276 kg/ha in 1962.
- How does Portugal rank for other vegetables, fresh n.e.c. — yield?
- Portugal ranks 20th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Portugal?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.