Onions and shallots, dry (excluding dehydrated) — Yield in Cabo Verde
Cabo Verde: Onions and shallots, dry (excluding dehydrated) — Yield was 26,314 kg/ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Yield in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Cabo Verde recorded 26,314 kg/ha for onions and shallots, dry (excluding dehydrated) — yield in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 7.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Cabo Verde peaked at 45,818 kg/ha in 2021 and was at its lowest, 10,000 kg/ha, in 1974.
That places Cabo Verde 71st out of 179 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Yield in Cabo Verde, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,286 kg/ha | — |
| 1962 | 14,286 kg/ha | +0.0% |
| 1963 | 17,500 kg/ha | +22.5% |
| 1964 | 17,500 kg/ha | +0.0% |
| 1965 | 17,500 kg/ha | +0.0% |
| 1966 | 17,778 kg/ha | +1.6% |
| 1967 | 17,778 kg/ha | +0.0% |
| 1968 | 17,500 kg/ha | -1.6% |
| 1969 | 14,286 kg/ha | -18.4% |
| 1970 | 20,000 kg/ha | +40.0% |
| 1971 | 17,500 kg/ha | -12.5% |
| 1972 | 15,000 kg/ha | -14.3% |
| 1973 | 15,000 kg/ha | +0.0% |
| 1974 | 10,000 kg/ha | -33.3% |
| 1975 | 10,000 kg/ha | +0.0% |
| 1976 | 15,000 kg/ha | +50.0% |
| 1977 | 15,000 kg/ha | +0.0% |
| 1978 | 15,000 kg/ha | +0.0% |
| 1979 | 15,000 kg/ha | +0.0% |
| 1980 | 15,000 kg/ha | +0.0% |
| 1981 | 15,000 kg/ha | +0.0% |
| 1982 | 15,000 kg/ha | +0.0% |
| 1983 | 15,000 kg/ha | +0.0% |
| 1984 | 17,391 kg/ha | +15.9% |
| 1985 | 17,391 kg/ha | +0.0% |
| 1986 | 17,391 kg/ha | +0.0% |
| 1987 | 24,000 kg/ha | +38.0% |
| 1988 | 25,000 kg/ha | +4.2% |
| 1989 | 30,000 kg/ha | +20.0% |
| 1990 | 29,256 kg/ha | -2.5% |
| 1991 | 21,333 kg/ha | -27.1% |
| 1992 | 17,250 kg/ha | -19.1% |
| 1993 | 24,000 kg/ha | +39.1% |
| 1994 | 23,636 kg/ha | -1.5% |
| 1995 | 24,000 kg/ha | +1.5% |
| 1996 | 17,691 kg/ha | -26.3% |
| 1997 | 27,625 kg/ha | +56.2% |
| 1998 | 23,990 kg/ha | -13.2% |
| 1999 | 27,500 kg/ha | +14.6% |
| 2000 | 12,273 kg/ha | -55.4% |
| 2001 | 11,574 kg/ha | -5.7% |
| 2002 | 11,375 kg/ha | -1.7% |
| 2003 | 11,216 kg/ha | -1.4% |
| 2004 | 11,134 kg/ha | -0.7% |
| 2005 | 11,274 kg/ha | +1.3% |
| 2006 | 11,400 kg/ha | +1.1% |
| 2007 | 28,358 kg/ha | +148.8% |
| 2008 | 20,675 kg/ha | -27.1% |
| 2009 | 16,429 kg/ha | -20.5% |
| 2010 | 17,963 kg/ha | +9.3% |
| 2011 | 17,492 kg/ha | -2.6% |
| 2012 | 17,492 kg/ha | +0.0% |
| 2013 | 26,297 kg/ha | +50.3% |
| 2014 | 24,548 kg/ha | -6.7% |
| 2015 | 23,661 kg/ha | -3.6% |
| 2016 | 23,689 kg/ha | +0.1% |
| 2017 | 26,258 kg/ha | +10.8% |
| 2018 | 26,255 kg/ha | -0.0% |
| 2019 | 26,174 kg/ha | -0.3% |
| 2020 | 26,250 kg/ha | +0.3% |
| 2021 | 45,818 kg/ha | +74.5% |
| 2022 | 34,815 kg/ha | -24.0% |
| 2023 | 26,250 kg/ha | -24.6% |
| 2024 | 26,314 kg/ha | +0.2% |
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Yield in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +148.8% | 11,400 kg/ha | 28,358 kg/ha |
| 2021 | +74.5% | 26,250 kg/ha | 45,818 kg/ha |
| 1997 | +56.2% | 17,691 kg/ha | 27,625 kg/ha |
| 2000 | -55.4% | 27,500 kg/ha | 12,273 kg/ha |
| 1976 | +50.0% | 10,000 kg/ha | 15,000 kg/ha |
| 2013 | +50.3% | 17,492 kg/ha | 26,297 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,490 kg/ha | 14,286 kg/ha | 17,778 kg/ha | 9 |
| 1970s | 14,750 kg/ha | 10,000 kg/ha | 20,000 kg/ha | 10 |
| 1980s | 19,117 kg/ha | 15,000 kg/ha | 30,000 kg/ha | 10 |
| 1990s | 23,628 kg/ha | 17,250 kg/ha | 29,256 kg/ha | 10 |
| 2000s | 14,571 kg/ha | 11,134 kg/ha | 28,358 kg/ha | 10 |
| 2010s | 22,983 kg/ha | 17,492 kg/ha | 26,297 kg/ha | 10 |
| 2020s | 31,889 kg/ha | 26,250 kg/ha | 45,818 kg/ha | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — yield in Cabo Verde?
- Onions and shallots, dry (excluding dehydrated) — yield in Cabo Verde was 26,314 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Cabo Verde?
- The highest recorded value was 45,818 kg/ha in 2021.
- What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Cabo Verde?
- The lowest recorded value was 10,000 kg/ha in 1974.
- How does Cabo Verde rank for onions and shallots, dry (excluding dehydrated) — yield?
- Cabo Verde ranks 71st out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Cabo Verde?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.