Onions and shallots, dry (excluding dehydrated) β Yield in Cabo Verde
Cabo Verde: Onions and shallots, dry (excluding dehydrated) β Yield was 26,314 kg/ha in 2024. β² Rising
Onions and shallots, dry (excluding dehydrated) β Yield in Cabo Verde, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Cabo Verde recorded 26,314 kg/ha for onions and shallots, dry (excluding dehydrated) β yield in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 7.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Cabo Verde peaked at 45,818 kg/ha in 2021 and was at its lowest, 10,000 kg/ha, in 1974.
That places Cabo Verde 61st out of 150 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,490 kg/ha | 14,286 kg/ha | 17,778 kg/ha | 9 |
| 1970s | 14,750 kg/ha | 10,000 kg/ha | 20,000 kg/ha | 10 |
| 1980s | 19,117 kg/ha | 15,000 kg/ha | 30,000 kg/ha | 10 |
| 1990s | 23,628 kg/ha | 17,250 kg/ha | 29,256 kg/ha | 10 |
| 2000s | 14,571 kg/ha | 11,134 kg/ha | 28,358 kg/ha | 10 |
| 2010s | 22,983 kg/ha | 17,492 kg/ha | 26,297 kg/ha | 10 |
| 2020s | 31,889 kg/ha | 26,250 kg/ha | 45,818 kg/ha | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Bananas β Production 3,903 t (2024)
- Swine / pigs β Stocks 73,057 An (2024)
- Tomatoes β Area harvested 418 ha (2024)
- Tomatoes β Yield 24,976 kg/ha (2024)
- Tomatoes β Production 10,440 t (2024)
- Bananas β Area harvested 240 ha (2024)
- Oilcrops, Cake Equivalent β Production 535.74 t (2024)
- Milk, Total β Production 10,438 t (2024)
- Milk, Total β Milk Animals 75,331 An (2024)
- Oilcrops, Cake Equivalent β Area harvested 2,004 ha (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Cabo Verde?
- Onions and shallots, dry (excluding dehydrated) β yield in Cabo Verde was 26,314 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Cabo Verde?
- The highest recorded value was 45,818 kg/ha in 2021.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Cabo Verde?
- The lowest recorded value was 10,000 kg/ha in 1974.
- How does Cabo Verde rank for onions and shallots, dry (excluding dehydrated) β yield?
- Cabo Verde ranks 61st out of 150 regions with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Cabo Verde?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.