Bananas — Area harvested in Cabo Verde
Cabo Verde: Bananas — Area harvested was 240 ha in 2024. ▼ Falling
Bananas — Area harvested in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, bananas — area harvested in Cabo Verde stood at 240 ha.
That represents a change of down 3.6% on the previous year and down 24.5% over ten years.
Over the whole period, bananas — area harvested in Cabo Verde peaked at 450 ha in 1964 and was at its lowest, 160 ha, in 1975.
That places Cabo Verde 26th out of 28 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Bananas — Area harvested in Cabo Verde, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 350 ha | — |
| 1962 | 350 ha | +0.0% |
| 1963 | 350 ha | +0.0% |
| 1964 | 450 ha | +28.6% |
| 1965 | 450 ha | +0.0% |
| 1966 | 282 ha | -37.3% |
| 1967 | 292 ha | +3.5% |
| 1968 | 336 ha | +15.1% |
| 1969 | 332 ha | -1.2% |
| 1970 | 297 ha | -10.5% |
| 1971 | 317 ha | +6.7% |
| 1972 | 300 ha | -5.4% |
| 1973 | 250 ha | -16.7% |
| 1974 | 180 ha | -28.0% |
| 1975 | 160 ha | -11.1% |
| 1976 | 230 ha | +43.8% |
| 1977 | 300 ha | +30.4% |
| 1978 | 350 ha | +16.7% |
| 1979 | 350 ha | +0.0% |
| 1980 | 370 ha | +5.7% |
| 1981 | 370 ha | +0.0% |
| 1982 | 160 ha | -56.8% |
| 1983 | 160 ha | +0.0% |
| 1984 | 162 ha | +1.2% |
| 1985 | 250 ha | +54.3% |
| 1986 | 200 ha | -20.0% |
| 1987 | 200 ha | +0.0% |
| 1988 | 180 ha | -10.0% |
| 1989 | 180 ha | +0.0% |
| 1990 | 200 ha | +11.1% |
| 1991 | 200 ha | +0.0% |
| 1992 | 204 ha | +2.0% |
| 1993 | 220 ha | +7.8% |
| 1994 | 200 ha | -9.1% |
| 1995 | 206 ha | +3.0% |
| 1996 | 200 ha | -2.9% |
| 1997 | 207 ha | +3.5% |
| 1998 | 208 ha | +0.5% |
| 1999 | 209 ha | +0.5% |
| 2000 | 205 ha | -1.9% |
| 2001 | 206 ha | +0.5% |
| 2002 | 198 ha | -3.9% |
| 2003 | 203 ha | +2.5% |
| 2004 | 207 ha | +2.0% |
| 2005 | 210 ha | +1.4% |
| 2006 | 220 ha | +4.8% |
| 2007 | 230 ha | +4.5% |
| 2008 | 225 ha | -2.2% |
| 2009 | 223 ha | -0.9% |
| 2010 | 220 ha | -1.3% |
| 2011 | 277 ha | +25.9% |
| 2012 | 290 ha | +4.7% |
| 2013 | 305 ha | +5.2% |
| 2014 | 318 ha | +4.3% |
| 2015 | 308 ha | -3.1% |
| 2016 | 337 ha | +9.4% |
| 2017 | 364 ha | +8.0% |
| 2018 | 285 ha | -21.7% |
| 2019 | 280 ha | -1.8% |
| 2020 | 250 ha | -10.7% |
| 2021 | 270 ha | +8.0% |
| 2022 | 256 ha | -5.2% |
| 2023 | 249 ha | -2.7% |
| 2024 | 240 ha | -3.6% |
Biggest year-on-year movements
Years where Bananas — Area harvested in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | -56.8% | 370 ha | 160 ha |
| 1985 | +54.3% | 162 ha | 250 ha |
| 1976 | +43.8% | 160 ha | 230 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 354.67 ha | 282 ha | 450 ha | 9 |
| 1970s | 273.4 ha | 160 ha | 350 ha | 10 |
| 1980s | 223.2 ha | 160 ha | 370 ha | 10 |
| 1990s | 205.4 ha | 200 ha | 220 ha | 10 |
| 2000s | 212.7 ha | 198 ha | 230 ha | 10 |
| 2010s | 298.4 ha | 220 ha | 364 ha | 10 |
| 2020s | 253 ha | 240 ha | 270 ha | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.2244 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.65 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -0.6329 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -98.92 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 75.22 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 1.8 % change on previous year (2024)
Frequently asked questions
- What is bananas — area harvested in Cabo Verde?
- Bananas — area harvested in Cabo Verde was 240 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — area harvested recorded in Cabo Verde?
- The highest recorded value was 450 ha in 1964.
- What is the lowest bananas — area harvested recorded in Cabo Verde?
- The lowest recorded value was 160 ha in 1975.
- How does Cabo Verde rank for bananas — area harvested?
- Cabo Verde ranks 26th out of 28 countries with data for 2024.
- Is bananas — area harvested rising or falling in Cabo Verde?
- Over the last ten years it is down 24.5%. The long-run trend across the full record is falling.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.