Onions and shallots, dry (excluding dehydrated) — Area harvested in Mongolia
Mongolia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,699 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Mongolia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Mongolia stood at 1,699 ha.
The figure is down 11.8% on the previous year and up 99.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Mongolia peaked at 1,926 ha in 2023 and was at its lowest, 130 ha, in 1994.
That places Mongolia 94th out of 140 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Mongolia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 230 ha | — |
| 1993 | 250 ha | +8.7% |
| 1994 | 130 ha | -48.0% |
| 1995 | 200 ha | +53.8% |
| 1996 | 200 ha | +0.0% |
| 1997 | 231 ha | +15.5% |
| 1998 | 350 ha | +51.5% |
| 1999 | 200 ha | -42.9% |
| 2000 | 200 ha | +0.0% |
| 2001 | 200 ha | +0.0% |
| 2002 | 256 ha | +28.0% |
| 2003 | 250 ha | -2.3% |
| 2004 | 240 ha | -4.0% |
| 2005 | 350 ha | +45.8% |
| 2006 | 337 ha | -3.7% |
| 2007 | 402 ha | +19.3% |
| 2008 | 437 ha | +8.7% |
| 2009 | 460 ha | +5.3% |
| 2010 | 546 ha | +18.7% |
| 2011 | 587 ha | +7.5% |
| 2012 | 540 ha | -8.0% |
| 2013 | 572 ha | +5.9% |
| 2014 | 852 ha | +49.0% |
| 2015 | 902 ha | +5.9% |
| 2016 | 939 ha | +4.1% |
| 2017 | 1,112 ha | +18.4% |
| 2018 | 1,260 ha | +13.3% |
| 2019 | 1,193 ha | -5.3% |
| 2020 | 933 ha | -21.8% |
| 2021 | 1,762 ha | +88.9% |
| 2022 | 1,745 ha | -1.0% |
| 2023 | 1,926 ha | +10.4% |
| 2024 | 1,699 ha | -11.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 223.88 ha | 130 ha | 350 ha | 8 |
| 2000s | 313.2 ha | 200 ha | 460 ha | 10 |
| 2010s | 850.3 ha | 540 ha | 1,260 ha | 10 |
| 2020s | 1,613 ha | 933 ha | 1,926 ha | 5 |
Countries ranked near Mongolia
More agriculture & rural data for Mongolia
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2885 units per person (2025)
- Agriculture share gdp 8.94 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.94 (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Mongolia?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Mongolia was 1,699 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Mongolia?
- The highest recorded value was 1,926 ha in 2023.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Mongolia?
- The lowest recorded value was 130 ha in 1994.
- How does Mongolia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Mongolia ranks 94th out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Mongolia?
- Over the last ten years it is up 99.4%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.