Mongolia vs Portugal: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Mongolia
- Portugal
How they compare
Portugal currently reports 1,900 ha against 1,699 ha in Mongolia, a difference of 201 ha.
That makes Portugal's figure about 1.1 times Mongolia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Portugal ahead.
Mongolia ranks 123rd and Portugal ranks 120th of 179 countries.
Portugal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 223.88 ha | 3,812 ha | 3,588 ha | Portugal |
| 2000s | 313.2 ha | 4,911 ha | 4,598 ha | Portugal |
| 2010s | 850.3 ha | 4,435 ha | 3,585 ha | Portugal |
| 2020s | 1,613 ha | 1,762 ha | 149 ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Mongolia or Portugal?
- Portugal, at 1,900 ha against 1,699 ha in Mongolia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Mongolia and Portugal?
- 201 ha, with Portugal ahead.
- How many years of comparable data are there for Mongolia and Portugal?
- 33 years are reported by both, from 1992 to 2024.
- How do Mongolia and Portugal rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Mongolia ranks 123rd and Portugal ranks 120th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.