Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden

Sweden: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,680 ha in 2024. ▲ Rising

Latest (2024)
1,680 ha
Change on year
up 12.8%
World rank
95th
of 140 countries
All-time high
1,680 ha
in 2024
All-time low
170 ha
in 1969
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Sweden stood at 1,680 ha. That is the highest value across all 64 years on record.

The figure is up 12.8% on the previous year and up 46.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Sweden peaked at 1,680 ha in 2024 and was at its lowest, 170 ha, in 1969.

That places Sweden 95th out of 140 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden, 1961 to 2024.
Year ha Change
1961 850 ha
1962 850 ha +0.0%
1963 795 ha -6.5%
1964 550 ha -30.8%
1965 620 ha +12.7%
1966 510 ha -17.7%
1967 220 ha -56.9%
1968 280 ha +27.3%
1969 170 ha -39.3%
1970 240 ha +41.2%
1971 395 ha +64.6%
1972 340 ha -13.9%
1973 350 ha +2.9%
1974 400 ha +14.3%
1975 400 ha +0.0%
1976 410 ha +2.5%
1977 410 ha +0.0%
1978 390 ha -4.9%
1979 400 ha +2.6%
1980 350 ha -12.5%
1981 433 ha +23.7%
1982 478 ha +10.4%
1983 477 ha -0.2%
1984 522 ha +9.4%
1985 745 ha +42.7%
1986 670 ha -10.1%
1987 724 ha +8.1%
1988 733 ha +1.2%
1989 704 ha -4.0%
1990 770 ha +9.4%
1991 667 ha -13.4%
1992 673 ha +0.9%
1993 725 ha +7.7%
1994 725 ha +0.0%
1995 700 ha -3.4%
1996 847 ha +21.0%
1997 800 ha -5.5%
1998 800 ha +0.0%
1999 791 ha -1.1%
2000 966 ha +22.1%
2001 820 ha -15.1%
2002 805 ha -1.8%
2003 805 ha +0.0%
2004 800 ha -0.6%
2005 902 ha +12.8%
2006 894 ha -0.9%
2007 890 ha -0.4%
2008 920 ha +3.4%
2009 950 ha +3.3%
2010 870 ha -8.4%
2011 1,005 ha +15.5%
2012 1,000 ha -0.5%
2013 1,006 ha +0.6%
2014 1,150 ha +14.3%
2015 1,290 ha +12.2%
2016 1,330 ha +3.1%
2017 1,260 ha -5.3%
2018 1,220 ha -3.2%
2019 1,280 ha +4.9%
2020 1,450 ha +13.3%
2021 1,500 ha +3.4%
2022 1,580 ha +5.3%
2023 1,490 ha -5.7%
2024 1,680 ha +12.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 538.33 ha 170 ha 850 ha 9
1970s 373.5 ha 240 ha 410 ha 10
1980s 583.6 ha 350 ha 745 ha 10
1990s 749.8 ha 667 ha 847 ha 10
2000s 875.2 ha 800 ha 966 ha 10
2010s 1,141 ha 870 ha 1,330 ha 10
2020s 1,540 ha 1,450 ha 1,680 ha 5

Countries ranked near Sweden

  1. 92 Haiti 1,755 ha compare
  2. 93 Chad 1,704 ha compare
  3. 94 Mongolia 1,699 ha compare
  4. 96 Denmark 1,540 ha compare
  5. 97 Lithuania 1,500 ha compare
  6. 98 Namibia 1,482 ha compare

See the full ranking of 182 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Sweden?
Onions and shallots, dry (excluding dehydrated) — area harvested in Sweden was 1,680 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Sweden?
The highest recorded value was 1,680 ha in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Sweden?
The lowest recorded value was 170 ha in 1969.
How does Sweden rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Sweden ranks 95th out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Sweden?
Over the last ten years it is up 46.1%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/sweden/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/sweden/">Onions and shallots, dry (excluding dehydrated) — Area harvested in Sweden</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.