Denmark vs Mongolia: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Denmark
- Mongolia
How they compare
Mongolia currently reports 1,699 ha against 1,540 ha in Denmark, a difference of 159 ha.
That makes Mongolia's figure about 1.1 times Denmark's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Denmark ahead.
Denmark ranks 96th and Mongolia ranks 94th of 140 countries.
Across the 4 decades both report, Denmark averaged higher in 3 and Mongolia in 1.
Head to head by decade
| Decade | Denmark | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,326 ha | 223.88 ha | 1,102 ha | Denmark |
| 2000s | 1,317 ha | 313.2 ha | 1,004 ha | Denmark |
| 2010s | 1,328 ha | 850.3 ha | 478 ha | Denmark |
| 2020s | 1,438 ha | 1,613 ha | 175 ha | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Denmark or Mongolia?
- Mongolia, at 1,699 ha against 1,540 ha in Denmark as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Denmark and Mongolia?
- 159 ha, with Mongolia ahead.
- How many years of comparable data are there for Denmark and Mongolia?
- 33 years are reported by both, from 1992 to 2024.
- How do Denmark and Mongolia rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Denmark ranks 96th and Mongolia ranks 94th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.