Milk - Excluding Butter — Feed in Southern Europe
Southern Europe: Milk - Excluding Butter — Feed was 2,833 1000 t in 2023. ▬ Flat
Milk - Excluding Butter — Feed in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Southern Europe recorded 2,833 1000 t for milk - excluding butter — feed in 2023.
Compared with earlier readings it is down 1.8% on the previous year and up 3.4% over ten years.
Over the whole period, milk - excluding butter — feed in Southern Europe peaked at 3,104 1000 t in 2019 and was at its lowest, 2,663 1000 t, in 2021.
That places Southern Europe 17th out of 29 groups with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,879 1000 t | 2,700 1000 t | 3,104 1000 t | 10 |
| 2020s | 2,808 1000 t | 2,663 1000 t | 2,886 1000 t | 4 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Bananas — Production 452,640 t (2024)
- Tomatoes — Area harvested 211,485 ha (2024)
- Tomatoes — Yield 65,683 kg/ha (2024)
- Tomatoes — Production 13.89 million t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Cereals, primary — Area harvested 12.04 million ha (2024)
- Cattle and Buffaloes — Stocks 16.92 million An (2024)
Frequently asked questions
- What is milk - excluding butter — feed in Southern Europe?
- Milk - excluding butter — feed in Southern Europe was 2,833 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — feed recorded in Southern Europe?
- The highest recorded value was 3,104 1000 t in 2019.
- What is the lowest milk - excluding butter — feed recorded in Southern Europe?
- The lowest recorded value was 2,663 1000 t in 2021.
- How does Southern Europe rank for milk - excluding butter — feed?
- Southern Europe ranks 17th out of 29 groups with data for 2023.
- Is milk - excluding butter — feed rising or falling in Southern Europe?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.