Unmanufactured tobacco — Production in Southern Europe

Southern Europe: Unmanufactured tobacco — Production was 103,293 t in 2024. ▼ Falling

Latest (2024)
103,293 t
Change on year
up 13.3%
Rank
16th
of 28 groups
All-time high
474,852 t
in 1991
All-time low
91,208 t
in 2023
Years of data
64
1961–2024

Unmanufactured tobacco — Production in Southern Europe, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Southern Europe recorded 103,293 t for unmanufactured tobacco — production in 2024.

Compared with earlier readings it is up 13.3% on the previous year and down 41.1% over ten years.

Over the whole period, unmanufactured tobacco — production in Southern Europe peaked at 474,852 t in 1991 and was at its lowest, 91,208 t, in 2023.

Southern Europe ranks 16th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Unmanufactured tobacco — Production in Southern Europe, year by year

Annual values for Unmanufactured tobacco — Production in Southern Europe, 1961 to 2024.
Year t Change
1961 169,031 t
1962 217,368 t +28.6%
1963 302,616 t +39.2%
1964 334,830 t +10.6%
1965 318,653 t -4.8%
1966 280,569 t -12.0%
1967 321,740 t +14.7%
1968 267,138 t -17.0%
1969 247,916 t -7.2%
1970 269,758 t +8.8%
1971 259,605 t -3.8%
1972 282,680 t +8.9%
1973 298,784 t +5.7%
1974 279,243 t -6.5%
1975 351,099 t +25.7%
1976 382,731 t +9.0%
1977 345,946 t -9.6%
1978 357,070 t +3.2%
1979 393,829 t +10.3%
1980 363,588 t -7.7%
1981 399,146 t +9.8%
1982 421,847 t +5.7%
1983 402,083 t -4.7%
1984 472,929 t +17.6%
1985 465,961 t -1.5%
1986 468,984 t +0.6%
1987 453,819 t -3.2%
1988 436,902 t -3.7%
1989 466,563 t +6.8%
1990 458,446 t -1.7%
1991 474,852 t +3.6%
1992 451,976 t -4.8%
1993 411,920 t -8.9%
1994 358,005 t -13.1%
1995 366,494 t +2.4%
1996 376,545 t +2.7%
1997 386,667 t +2.7%
1998 397,298 t +2.7%
1999 382,430 t -3.7%
2000 368,726 t -3.6%
2001 376,533 t +2.1%
2002 362,106 t -3.8%
2003 354,905 t -2.0%
2004 348,560 t -1.8%
2005 340,677 t -2.3%
2006 221,908 t -34.9%
2007 220,272 t -0.7%
2008 197,621 t -10.3%
2009 213,185 t +7.9%
2010 198,493 t -6.9%
2011 179,397 t -9.6%
2012 157,625 t -12.1%
2013 158,610 t +0.6%
2014 175,373 t +10.6%
2015 166,028 t -5.3%
2016 162,568 t -2.1%
2017 161,862 t -0.4%
2018 143,252 t -11.5%
2019 137,337 t -4.1%
2020 128,566 t -6.4%
2021 131,232 t +2.1%
2022 105,791 t -19.4%
2023 91,208 t -13.8%
2024 103,293 t +13.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 273,318 t 169,031 t 334,830 t 9
1970s 322,074 t 259,605 t 393,829 t 10
1980s 435,182 t 363,588 t 472,929 t 10
1990s 406,463 t 358,005 t 474,852 t 10
2000s 300,449 t 197,621 t 376,533 t 10
2010s 164,054 t 137,337 t 198,493 t 10
2020s 112,018 t 91,208 t 131,232 t 5

Countries ranked near Southern Europe

  1. 13 Thailand 66,285 t compare
  2. 13 Venezuela (Bolivarian Republic of) 2,952 t compare
  3. 14 Bolivia (Plurinational State of) 1,207 t compare
  4. 14 Yugoslav SFR 58,061 t compare
  5. 15 Philippines 55,346 t compare
  6. 15 Republic of Moldova 564 t compare
  7. 16 Italy 33,900 t compare
  8. 16 Melanesia 374.22 t compare
  9. 17 Uganda 32,092 t compare
  10. 17 Polynesia 252.32 t compare
  11. 18 Timor-Leste 0 t compare
  12. 18 Yemen 31,682 t compare
  13. 19 Guatemala 30,621 t compare

See the full ranking of 185 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is unmanufactured tobacco — production in Southern Europe?
Unmanufactured tobacco — production in Southern Europe was 103,293 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — production recorded in Southern Europe?
The highest recorded value was 474,852 t in 1991.
What is the lowest unmanufactured tobacco — production recorded in Southern Europe?
The lowest recorded value was 91,208 t in 2023.
How does Southern Europe rank for unmanufactured tobacco — production?
Southern Europe ranks 16th out of 28 groups with data for 2024.
Is unmanufactured tobacco — production rising or falling in Southern Europe?
Over the last ten years it is down 41.1%. The long-run trend across the full record is falling.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Production. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Production in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-production-2/southern-europe/

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About this data

Indicator
Unmanufactured tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,081 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.