Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Small island developing States (SIDS)

Small island developing States (SIDS): Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 348 1000 An in 2024. ▲ Rising

Latest (2024)
348 1000 An
Change on year
up 0.9%
Rank
5th
of 10 groups
All-time high
415 1000 An
in 2005
All-time low
148 1000 An
in 1961
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Small island developing States (SIDS), 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Small island developing States (SIDS) recorded 348 1000 An for meat of turkeys, fresh or chilled — producing animals/slaughtered in 2024.

That represents a change of up 0.9% on the previous year and up 9.8% over ten years.

Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in Small island developing States (SIDS) peaked at 415 1000 An in 2005 and was at its lowest, 148 1000 An, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Small island developing States (SIDS), year by year

Annual values for Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Small island developing States (SIDS), 1961 to 2024.
Year 1000 An Change
1961 148 1000 An
1962 149 1000 An +0.7%
1963 152 1000 An +2.0%
1964 154 1000 An +1.3%
1965 157 1000 An +1.9%
1966 159 1000 An +1.3%
1967 164 1000 An +3.1%
1968 168 1000 An +2.4%
1969 171 1000 An +1.8%
1970 173 1000 An +1.2%
1971 176 1000 An +1.7%
1972 178 1000 An +1.1%
1973 181 1000 An +1.7%
1974 184 1000 An +1.7%
1975 187 1000 An +1.6%
1976 189 1000 An +1.1%
1977 191 1000 An +1.1%
1978 193 1000 An +1.0%
1979 195 1000 An +1.0%
1980 204 1000 An +4.6%
1981 208 1000 An +2.0%
1982 210 1000 An +1.0%
1983 211 1000 An +0.5%
1984 218 1000 An +3.3%
1985 262 1000 An +20.2%
1986 259 1000 An -1.1%
1987 268 1000 An +3.5%
1988 260 1000 An -3.0%
1989 255 1000 An -1.9%
1990 260 1000 An +2.0%
1991 259 1000 An -0.4%
1992 240 1000 An -7.3%
1993 226 1000 An -5.8%
1994 240 1000 An +6.2%
1995 235 1000 An -2.1%
1996 239 1000 An +1.7%
1997 300 1000 An +25.5%
1998 359 1000 An +19.7%
1999 308 1000 An -14.2%
2000 394 1000 An +27.9%
2001 338 1000 An -14.2%
2002 403 1000 An +19.2%
2003 383 1000 An -5.0%
2004 369 1000 An -3.7%
2005 415 1000 An +12.5%
2006 398 1000 An -4.1%
2007 363 1000 An -8.8%
2008 358 1000 An -1.4%
2009 363 1000 An +1.4%
2010 370 1000 An +1.9%
2011 358 1000 An -3.2%
2012 323 1000 An -9.8%
2013 334 1000 An +3.4%
2014 317 1000 An -5.1%
2015 311 1000 An -1.9%
2016 324 1000 An +4.2%
2017 353 1000 An +9.0%
2018 337 1000 An -4.5%
2019 341 1000 An +1.2%
2020 335 1000 An -1.8%
2021 348 1000 An +3.9%
2022 349 1000 An +0.3%
2023 345 1000 An -1.1%
2024 348 1000 An +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 158 1000 An 148 1000 An 171 1000 An 9
1970s 184.7 1000 An 173 1000 An 195 1000 An 10
1980s 235.5 1000 An 204 1000 An 268 1000 An 10
1990s 266.6 1000 An 226 1000 An 359 1000 An 10
2000s 378.4 1000 An 338 1000 An 415 1000 An 10
2010s 336.8 1000 An 311 1000 An 370 1000 An 10
2020s 345 1000 An 335 1000 An 349 1000 An 5

Countries ranked near Small island developing States (SIDS)

  1. 2 Germany 29,803 1000 An compare
  2. 2 Türkiye 4,691 1000 An compare
  3. 3 France 28,746 1000 An compare
  4. 4 Iran (Islamic Republic of) 2,012 1000 An compare
  5. 4 Morocco 25,638 1000 An compare
  6. 5 Spain 25,349 1000 An compare
  7. 6 Bolivia (Plurinational State of) 165 1000 An compare
  8. 6 Italy 23,961 1000 An compare
  9. 7 Canada 19,830 1000 An compare
  10. 7 Syrian Arab Republic 94 1000 An compare
  11. 8 Brazil 14,100 1000 An compare
  12. 8 Melanesia 89 1000 An compare

See the full ranking of 109 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is meat of turkeys, fresh or chilled — producing animals/slaughtered in Small island developing States (SIDS)?
Meat of turkeys, fresh or chilled — producing animals/slaughtered in Small island developing States (SIDS) was 348 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Small island developing States (SIDS)?
The highest recorded value was 415 1000 An in 2005.
What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Small island developing States (SIDS)?
The lowest recorded value was 148 1000 An in 1961.
How does Small island developing States (SIDS) rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
Small island developing States (SIDS) ranks 5th out of 10 groups with data for 2024.
Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-producing-animals-slaughtered/small-island-developing-states-sids/

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About this data

Indicator
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 5,686 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.