Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 20 kg/An in 2024. ▬ Flat
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Saint Lucia is 20 kg/An, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Saint Lucia peaked at 21 kg/An in 2020 and was at its lowest, 20 kg/An, in 1961.
That places Saint Lucia 63rd out of 234 countries with data for 2024, putting it in the middle of the range.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Saint Lucia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 20 kg/An | — |
| 1962 | 20 kg/An | +0.0% |
| 1963 | 20 kg/An | +0.0% |
| 1964 | 20 kg/An | +0.0% |
| 1965 | 20 kg/An | +0.0% |
| 1966 | 20 kg/An | +0.0% |
| 1967 | 20 kg/An | +0.0% |
| 1968 | 20 kg/An | +0.0% |
| 1969 | 20 kg/An | +0.0% |
| 1970 | 20 kg/An | +0.0% |
| 1971 | 20 kg/An | +0.0% |
| 1972 | 20 kg/An | +0.0% |
| 1973 | 20 kg/An | +0.0% |
| 1974 | 20 kg/An | +0.0% |
| 1975 | 20 kg/An | +0.0% |
| 1976 | 20 kg/An | +0.0% |
| 1977 | 20 kg/An | +0.0% |
| 1978 | 20 kg/An | +0.0% |
| 1979 | 20 kg/An | +0.0% |
| 1980 | 20 kg/An | +0.0% |
| 1981 | 20 kg/An | +0.0% |
| 1982 | 20 kg/An | +0.0% |
| 1983 | 20 kg/An | +0.0% |
| 1984 | 20 kg/An | +0.0% |
| 1985 | 20 kg/An | +0.0% |
| 1986 | 20 kg/An | +0.0% |
| 1987 | 20 kg/An | +0.0% |
| 1988 | 20 kg/An | +0.0% |
| 1989 | 20 kg/An | +0.0% |
| 1990 | 20 kg/An | +0.0% |
| 1991 | 20 kg/An | +0.0% |
| 1992 | 20 kg/An | +0.0% |
| 1993 | 20 kg/An | +0.0% |
| 1994 | 20 kg/An | +0.0% |
| 1995 | 20 kg/An | +0.0% |
| 1996 | 20 kg/An | +0.0% |
| 1997 | 20 kg/An | +0.0% |
| 1998 | 20 kg/An | +0.0% |
| 1999 | 20 kg/An | +0.0% |
| 2000 | 20 kg/An | +0.0% |
| 2001 | 20 kg/An | +0.0% |
| 2002 | 20 kg/An | +0.0% |
| 2003 | 20 kg/An | +0.0% |
| 2004 | 20 kg/An | +0.0% |
| 2005 | 20 kg/An | +0.0% |
| 2006 | 20 kg/An | +0.0% |
| 2007 | 20 kg/An | +0.0% |
| 2008 | 20 kg/An | +0.0% |
| 2009 | 20 kg/An | +0.0% |
| 2010 | 20 kg/An | +0.0% |
| 2011 | 20 kg/An | +0.0% |
| 2012 | 20 kg/An | +0.0% |
| 2013 | 20 kg/An | +0.0% |
| 2014 | 20 kg/An | +0.0% |
| 2015 | 20 kg/An | +0.0% |
| 2016 | 20 kg/An | +0.0% |
| 2017 | 20 kg/An | +0.0% |
| 2018 | 20 kg/An | +0.0% |
| 2019 | 20 kg/An | +0.0% |
| 2020 | 21 kg/An | +5.0% |
| 2021 | 20 kg/An | -4.8% |
| 2022 | 20 kg/An | +0.0% |
| 2023 | 20 kg/An | +0.0% |
| 2024 | 20 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20 kg/An | 20 kg/An | 20 kg/An | 9 |
| 1970s | 20 kg/An | 20 kg/An | 20 kg/An | 10 |
| 1980s | 20 kg/An | 20 kg/An | 20 kg/An | 10 |
| 1990s | 20 kg/An | 20 kg/An | 20 kg/An | 10 |
| 2000s | 20 kg/An | 20 kg/An | 20 kg/An | 10 |
| 2010s | 20 kg/An | 20 kg/An | 20 kg/An | 10 |
| 2020s | 20.2 kg/An | 20 kg/An | 21 kg/An | 5 |
Countries ranked near Saint Lucia
- 63 Austria 20 kg/An compare
- 63 Belgium-Luxembourg 20 kg/An compare
- 63 Belize 20 kg/An compare
- 63 Estonia 20 kg/An compare
- 63 Kazakhstan 20 kg/An compare
- 63 Lithuania 20 kg/An compare
- 63 Luxembourg 20 kg/An compare
- 63 New Zealand 20 kg/An compare
- 63 Norway 20 kg/An compare
- 63 Saint Lucia 20 kg/An compare
- 63 Serbia 20 kg/An compare
- 63 Sri Lanka 20 kg/An compare
- 63 Kazakhstan 20 kg/An compare
- 63 Serbia 20 kg/An compare
More agriculture & rural data for Saint Lucia
- Pulses, Total — Yield 2,100 kg/ha (2024)
- Oilcrops, Cake Equivalent — Production 890.06 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 1,996 ha (2024)
- Oilcrops, Oil Equivalent — Yield 724.7 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 1,446 t (2024)
- Poultry Birds — Stocks 479 1000 An (2024)
- Pulses, Total — Area harvested 24 ha (2024)
- Roots and Tubers, Total — Yield 3,757 kg/ha (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 16 kg/An (2024)
- Roots and Tubers, Total — Production 4,292 t (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Saint Lucia?
- Meat of sheep, fresh or chilled — yield/carcass weight in Saint Lucia was 20 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Saint Lucia?
- The highest recorded value was 21 kg/An in 2020.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Saint Lucia?
- The lowest recorded value was 20 kg/An in 1961.
- How does Saint Lucia rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Saint Lucia ranks 63rd out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Saint Lucia?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.