What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mozambique?

The lowest recorded value was 11 kg/An in 2017.

How does Mozambique rank for meat of sheep, fresh or chilled — yield/carcass weight?

Mozambique ranks 143rd out of 234 countries with data for 2024.

Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Mozambique?

Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.

Where does this Mozambique data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mozambique

Name: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mozambique
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Mozambique: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 14 kg/An in 2024. ▲ Rising

Latest (2024)

14 kg/An

Change on year

up 16.7%

World rank

143rd

of 234 countries

All-time high

17 kg/An

in 2021

All-time low

11 kg/An

in 2017

Years of data

1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mozambique, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Mozambique is 14 kg/An, measured in 2024.

That represents a change of up 16.7% on the previous year and up 16.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Mozambique peaked at 17 kg/An in 2021 and was at its lowest, 11 kg/An, in 2017.

That places Mozambique 143rd out of 234 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mozambique, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mozambique, 1961 to 2024.
Year	kg/An	Change
1961	12 kg/An	—
1962	12 kg/An	+0.0%
1963	12 kg/An	+0.0%
1964	12 kg/An	+0.0%
1965	12 kg/An	+0.0%
1966	12 kg/An	+0.0%
1967	12 kg/An	+0.0%
1968	12 kg/An	+0.0%
1969	12 kg/An	+0.0%
1970	12 kg/An	+0.0%
1971	12 kg/An	+0.0%
1972	12 kg/An	+0.0%
1973	12 kg/An	+0.0%
1974	12 kg/An	+0.0%
1975	12 kg/An	+0.0%
1976	12 kg/An	+0.0%
1977	12 kg/An	+0.0%
1978	12 kg/An	+0.0%
1979	12 kg/An	+0.0%
1980	12 kg/An	+0.0%
1981	12 kg/An	+0.0%
1982	12 kg/An	+0.0%
1983	12 kg/An	+0.0%
1984	12 kg/An	+0.0%
1985	12 kg/An	+0.0%
1986	12 kg/An	+0.0%
1987	12 kg/An	+0.0%
1988	12 kg/An	+0.0%
1989	12 kg/An	+0.0%
1990	12 kg/An	+0.0%
1991	12 kg/An	+0.0%
1992	12 kg/An	+0.0%
1993	12 kg/An	+0.0%
1994	12 kg/An	+0.0%
1995	12 kg/An	+0.0%
1996	12 kg/An	+0.0%
1997	12 kg/An	+0.0%
1998	12 kg/An	+0.0%
1999	12 kg/An	+0.0%
2000	12 kg/An	+0.0%
2001	12 kg/An	+0.0%
2002	12 kg/An	+0.0%
2003	12 kg/An	+0.0%
2004	12 kg/An	+0.0%
2005	12 kg/An	+0.0%
2006	12 kg/An	+0.0%
2007	12 kg/An	+0.0%
2008	12 kg/An	+0.0%
2009	12 kg/An	+0.0%
2010	12 kg/An	+0.0%
2011	12 kg/An	+0.0%
2012	12 kg/An	+0.0%
2013	12 kg/An	+0.0%
2014	12 kg/An	+0.0%
2015	12 kg/An	+0.0%
2016	12 kg/An	+0.0%
2017	11 kg/An	-8.3%
2018	12 kg/An	+9.1%
2019	11 kg/An	-8.3%
2020	16 kg/An	+45.5%
2021	17 kg/An	+6.2%
2022	15 kg/An	-11.8%
2023	12 kg/An	-20.0%
2024	14 kg/An	+16.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	12 kg/An	12 kg/An	12 kg/An	9
1970s	12 kg/An	12 kg/An	12 kg/An	10
1980s	12 kg/An	12 kg/An	12 kg/An	10
1990s	12 kg/An	12 kg/An	12 kg/An	10
2000s	12 kg/An	12 kg/An	12 kg/An	10
2010s	11.8 kg/An	11 kg/An	12 kg/An	10
2020s	14.8 kg/An	12 kg/An	17 kg/An	5

Countries ranked near Mozambique

143 Azerbaijan 14 kg/An compare
143 Bahamas 14 kg/An compare
143 Belarus 14 kg/An compare
143 Botswana 14 kg/An compare
143 Dominica 14 kg/An compare
143 Ecuador 14 kg/An compare
143 India 14 kg/An compare
143 Kenya 14 kg/An compare
143 Mozambique 14 kg/An compare
143 Namibia 14 kg/An compare
143 Republic of Moldova 14 kg/An compare
143 Slovakia 14 kg/An compare
143 Slovenia 14 kg/An compare
143 Tajikistan 14 kg/An compare
143 Zambia 14 kg/An compare
143 Azerbaijan 14 kg/An compare
143 Bahamas 14 kg/An compare
143 Belarus 14 kg/An compare
143 Slovakia 14 kg/An compare
143 Tajikistan 14 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Mozambique

Meat of pig with the bone, fresh or chilled — Production 158,584 t (2024)
Roots and Tubers, Total — Area harvested 1.07 million ha (2024)
Roots and Tubers, Total — Yield 8,936 kg/ha (2024)
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 106 kg/An (2024)
Roots and Tubers, Total — Production 9.59 million t (2024)
Sheep and Goat Meat — Yield/Carcass Weight 18 kg/An (2024)
Sheep and Goat Meat — Producing Animals/Slaughtered 250,270 An (2024)
Sheep and Goat Meat — Production 4,452 t (2024)
Pulses, Total — Production 1.03 million t (2024)
Meat of pig with the bone, fresh or chilled — Producing 1.49 million An (2024)

All data for Mozambique →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Mozambique?: Meat of sheep, fresh or chilled — yield/carcass weight in Mozambique was 14 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mozambique?: The highest recorded value was 17 kg/An in 2021.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mozambique?: The lowest recorded value was 11 kg/An in 2017.
How does Mozambique rank for meat of sheep, fresh or chilled — yield/carcass weight?: Mozambique ranks 143rd out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Mozambique?: Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/mozambique-2/

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About this data

Indicator: Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 264 places, 14,851 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.