Sheep and Goat Meat — Yield/Carcass Weight in Mozambique
Mozambique: Sheep and Goat Meat — Yield/Carcass Weight was 18 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in Mozambique, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Mozambique recorded 18 kg/An for sheep and goat meat — yield/carcass weight in 2024.
Compared with earlier readings it is up 28.6% on the previous year and up 50.0% over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Mozambique peaked at 54 kg/An in 1990 and was at its lowest, 12 kg/An, in 1961.
Mozambique ranks 70th of 245 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Mozambique, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 12 kg/An | +0.0% |
| 1970 | 12 kg/An | +0.0% |
| 1971 | 12 kg/An | +0.0% |
| 1972 | 12 kg/An | +0.0% |
| 1973 | 12 kg/An | +0.0% |
| 1974 | 12 kg/An | +0.0% |
| 1975 | 12 kg/An | +0.0% |
| 1976 | 12 kg/An | +0.0% |
| 1977 | 12 kg/An | +0.0% |
| 1978 | 12 kg/An | +0.0% |
| 1979 | 12 kg/An | +0.0% |
| 1980 | 12 kg/An | +0.0% |
| 1981 | 12 kg/An | +0.0% |
| 1982 | 12 kg/An | +0.0% |
| 1983 | 12 kg/An | +0.0% |
| 1984 | 12 kg/An | +0.0% |
| 1985 | 12 kg/An | +0.0% |
| 1986 | 12 kg/An | +0.0% |
| 1987 | 12 kg/An | +0.0% |
| 1988 | 12 kg/An | +0.0% |
| 1989 | 12 kg/An | +0.0% |
| 1990 | 54 kg/An | +350.0% |
| 1991 | 12 kg/An | -77.8% |
| 1992 | 12 kg/An | +0.0% |
| 1993 | 12 kg/An | +0.0% |
| 1994 | 12 kg/An | +0.0% |
| 1995 | 12 kg/An | +0.0% |
| 1996 | 12 kg/An | +0.0% |
| 1997 | 12 kg/An | +0.0% |
| 1998 | 12 kg/An | +0.0% |
| 1999 | 12 kg/An | +0.0% |
| 2000 | 12 kg/An | +0.0% |
| 2001 | 12 kg/An | +0.0% |
| 2002 | 12 kg/An | +0.0% |
| 2003 | 12 kg/An | +0.0% |
| 2004 | 12 kg/An | +0.0% |
| 2005 | 12 kg/An | +0.0% |
| 2006 | 12 kg/An | +0.0% |
| 2007 | 12 kg/An | +0.0% |
| 2008 | 12 kg/An | +0.0% |
| 2009 | 12 kg/An | +0.0% |
| 2010 | 12 kg/An | +0.0% |
| 2011 | 12 kg/An | +0.0% |
| 2012 | 12 kg/An | +0.0% |
| 2013 | 12 kg/An | +0.0% |
| 2014 | 12 kg/An | +0.0% |
| 2015 | 12 kg/An | +0.0% |
| 2016 | 13 kg/An | +8.3% |
| 2017 | 14 kg/An | +7.7% |
| 2018 | 14 kg/An | +0.0% |
| 2019 | 15 kg/An | +7.1% |
| 2020 | 14 kg/An | -6.7% |
| 2021 | 15 kg/An | +7.1% |
| 2022 | 15 kg/An | +0.0% |
| 2023 | 14 kg/An | -6.7% |
| 2024 | 18 kg/An | +28.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12 kg/An | 12 kg/An | 12 kg/An | 9 |
| 1970s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1980s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1990s | 16.2 kg/An | 12 kg/An | 54 kg/An | 10 |
| 2000s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 2010s | 12.8 kg/An | 12 kg/An | 15 kg/An | 10 |
| 2020s | 15.2 kg/An | 14 kg/An | 18 kg/An | 5 |
Countries ranked near Mozambique
- 70 Bahrain 18 kg/An compare
- 70 Brunei Darussalam 18 kg/An compare
- 70 Central African Republic 18 kg/An compare
- 70 Chile 18 kg/An compare
- 70 Czechoslovakia 18 kg/An compare
- 70 Eswatini 18 kg/An compare
- 70 France 18 kg/An compare
- 70 Hungary 18 kg/An compare
- 70 Iceland 18 kg/An compare
- 70 Iran (Islamic Republic of) 18 kg/An compare
- 70 Latvia 18 kg/An compare
- 70 Madagascar 18 kg/An compare
- 70 Mozambique 18 kg/An compare
- 70 Poland 18 kg/An compare
- 70 Russian Federation 18 kg/An compare
- 70 Serbia and Montenegro 18 kg/An compare
- 70 Ukraine 18 kg/An compare
- 70 Uruguay 18 kg/An compare
- 70 Caribbean 18 kg/An compare
- 70 Bahrain 18 kg/An compare
- 70 Brunei 18 kg/An compare
- 70 Eswatini 18 kg/An compare
- 70 Madagascar 18 kg/An compare
- 70 Russia 18 kg/An compare
More agriculture & rural data for Mozambique
- Lemons and limes — Production 3,068 t (2024)
- Rice — Area harvested 273,082 ha (2024)
- Sorghum — Production 145,192 t (2024)
- Roots and Tubers, Total — Production 9.59 million t (2024)
- Lemons and limes — Area harvested 903 ha (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 250,270 An (2024)
- Meat of pig with the bone, fresh or chilled — Production 158,584 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 106 kg/An (2024)
- Rice — Yield 620 kg/ha (2024)
- Sheep and Goat Meat — Production 4,452 t (2024)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Mozambique?
- Sheep and goat meat — yield/carcass weight in Mozambique was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Mozambique?
- The highest recorded value was 54 kg/An in 1990.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Mozambique?
- The lowest recorded value was 12 kg/An in 1961.
- How does Mozambique rank for sheep and goat meat — yield/carcass weight?
- Mozambique ranks 70th out of 245 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Mozambique?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.