Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Ecuador
Ecuador: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 14 kg/An in 2024. ▬ Flat
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Ecuador recorded 14 kg/An for meat of sheep, fresh or chilled — yield/carcass weight in 2024. That is the lowest value across all 64 years on record.
The figure is unchanged over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Ecuador peaked at 15 kg/An in 2003 and was at its lowest, 14 kg/An, in 1961.
That places Ecuador 143rd out of 234 countries with data for 2024, putting it in the middle of the range.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Ecuador, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 14 kg/An | — |
| 1962 | 14 kg/An | +0.0% |
| 1963 | 14 kg/An | +0.0% |
| 1964 | 14 kg/An | +0.0% |
| 1965 | 14 kg/An | +0.0% |
| 1966 | 14 kg/An | +0.0% |
| 1967 | 14 kg/An | +0.0% |
| 1968 | 14 kg/An | +0.0% |
| 1969 | 14 kg/An | +0.0% |
| 1970 | 14 kg/An | +0.0% |
| 1971 | 14 kg/An | +0.0% |
| 1972 | 14 kg/An | +0.0% |
| 1973 | 14 kg/An | +0.0% |
| 1974 | 14 kg/An | +0.0% |
| 1975 | 14 kg/An | +0.0% |
| 1976 | 14 kg/An | +0.0% |
| 1977 | 14 kg/An | +0.0% |
| 1978 | 14 kg/An | +0.0% |
| 1979 | 14 kg/An | +0.0% |
| 1980 | 14 kg/An | +0.0% |
| 1981 | 14 kg/An | +0.0% |
| 1982 | 14 kg/An | +0.0% |
| 1983 | 14 kg/An | +0.0% |
| 1984 | 14 kg/An | +0.0% |
| 1985 | 14 kg/An | +0.0% |
| 1986 | 14 kg/An | +0.0% |
| 1987 | 14 kg/An | +0.0% |
| 1988 | 14 kg/An | +0.0% |
| 1989 | 14 kg/An | +0.0% |
| 1990 | 14 kg/An | +0.0% |
| 1991 | 14 kg/An | +0.0% |
| 1992 | 14 kg/An | +0.0% |
| 1993 | 14 kg/An | +0.0% |
| 1994 | 14 kg/An | +0.0% |
| 1995 | 14 kg/An | +0.0% |
| 1996 | 14 kg/An | +0.0% |
| 1997 | 14 kg/An | +0.0% |
| 1998 | 14 kg/An | +0.0% |
| 1999 | 14 kg/An | +0.0% |
| 2000 | 14 kg/An | +0.0% |
| 2001 | 14 kg/An | +0.0% |
| 2002 | 14 kg/An | +0.0% |
| 2003 | 15 kg/An | +7.1% |
| 2004 | 14 kg/An | -6.7% |
| 2005 | 14 kg/An | +0.0% |
| 2006 | 15 kg/An | +7.1% |
| 2007 | 14 kg/An | -6.7% |
| 2008 | 14 kg/An | +0.0% |
| 2009 | 14 kg/An | +0.0% |
| 2010 | 14 kg/An | +0.0% |
| 2011 | 14 kg/An | +0.0% |
| 2012 | 14 kg/An | +0.0% |
| 2013 | 14 kg/An | +0.0% |
| 2014 | 14 kg/An | +0.0% |
| 2015 | 14 kg/An | +0.0% |
| 2016 | 14 kg/An | +0.0% |
| 2017 | 14 kg/An | +0.0% |
| 2018 | 14 kg/An | +0.0% |
| 2019 | 14 kg/An | +0.0% |
| 2020 | 14 kg/An | +0.0% |
| 2021 | 14 kg/An | +0.0% |
| 2022 | 14 kg/An | +0.0% |
| 2023 | 14 kg/An | +0.0% |
| 2024 | 14 kg/An | +0.0% |
Ecuador compared with similar countries
- Ecuador's 14 kg/An is below the median for upper middle income countries, which is 17 kg/An, 82% of the median. (49 countries reporting)
- Ecuador's 14 kg/An is below the median for Latin America & Caribbean, which is 15 kg/An, 93% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14 kg/An | 14 kg/An | 14 kg/An | 9 |
| 1970s | 14 kg/An | 14 kg/An | 14 kg/An | 10 |
| 1980s | 14 kg/An | 14 kg/An | 14 kg/An | 10 |
| 1990s | 14 kg/An | 14 kg/An | 14 kg/An | 10 |
| 2000s | 14.2 kg/An | 14 kg/An | 15 kg/An | 10 |
| 2010s | 14 kg/An | 14 kg/An | 14 kg/An | 10 |
| 2020s | 14 kg/An | 14 kg/An | 14 kg/An | 5 |
Countries ranked near Ecuador
- 143 Azerbaijan 14 kg/An compare
- 143 Bahamas 14 kg/An compare
- 143 Belarus 14 kg/An compare
- 143 Botswana 14 kg/An compare
- 143 Dominica 14 kg/An compare
- 143 India 14 kg/An compare
- 143 Kenya 14 kg/An compare
- 143 Mozambique 14 kg/An compare
- 143 Namibia 14 kg/An compare
- 143 Republic of Moldova 14 kg/An compare
- 143 Slovakia 14 kg/An compare
- 143 Slovenia 14 kg/An compare
- 143 Tajikistan 14 kg/An compare
- 143 Zambia 14 kg/An compare
- 143 Azerbaijan 14 kg/An compare
- 143 Bahamas 14 kg/An compare
- 143 Belarus 14 kg/An compare
- 143 Mozambique 14 kg/An compare
- 143 Slovakia 14 kg/An compare
- 143 Tajikistan 14 kg/An compare
More agriculture & rural data for Ecuador
- Cropland extent over the long-term, annual growth rate -0.0374 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1315 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0159 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3086 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Ecuador?
- Meat of sheep, fresh or chilled — yield/carcass weight in Ecuador was 14 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Ecuador?
- The highest recorded value was 15 kg/An in 2003.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Ecuador?
- The lowest recorded value was 14 kg/An in 1961.
- How does Ecuador rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Ecuador ranks 143rd out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Ecuador?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.