Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0026 1000 Int$ per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia is 0.0026 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is up 0.4% on the previous year and down 3.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia peaked at 0.0038 1000 Int$ per person in 1984 and was at its lowest, 0.0017 1000 Int$ per person, in 2007.
That places Saint Lucia 71st out of 160 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0023 1000 Int$ per person | — |
| 1962 | 0.0024 1000 Int$ per person | +1.2% |
| 1963 | 0.0023 1000 Int$ per person | -1.1% |
| 1964 | 0.0025 1000 Int$ per person | +5.2% |
| 1965 | 0.0024 1000 Int$ per person | -1.0% |
| 1966 | 0.0024 1000 Int$ per person | -1.0% |
| 1967 | 0.0024 1000 Int$ per person | -1.0% |
| 1968 | 0.0024 1000 Int$ per person | +0.9% |
| 1969 | 0.0024 1000 Int$ per person | +0.4% |
| 1970 | 0.0024 1000 Int$ per person | +0.8% |
| 1971 | 0.0024 1000 Int$ per person | -1.3% |
| 1972 | 0.0024 1000 Int$ per person | -1.4% |
| 1973 | 0.0032 1000 Int$ per person | +33.4% |
| 1974 | 0.0031 1000 Int$ per person | -1.4% |
| 1975 | 0.0029 1000 Int$ per person | -5.8% |
| 1976 | 0.003 1000 Int$ per person | +2.7% |
| 1977 | 0.0031 1000 Int$ per person | +2.6% |
| 1978 | 0.0032 1000 Int$ per person | +2.4% |
| 1979 | 0.0034 1000 Int$ per person | +6.3% |
| 1980 | 0.0035 1000 Int$ per person | +2.7% |
| 1981 | 0.0035 1000 Int$ per person | +2.0% |
| 1982 | 0.0036 1000 Int$ per person | +2.8% |
| 1983 | 0.0037 1000 Int$ per person | +2.4% |
| 1984 | 0.0038 1000 Int$ per person | +2.4% |
| 1985 | 0.0037 1000 Int$ per person | -1.8% |
| 1986 | 0.0037 1000 Int$ per person | -0.8% |
| 1987 | 0.0037 1000 Int$ per person | -0.3% |
| 1988 | 0.0037 1000 Int$ per person | +0.3% |
| 1989 | 0.0037 1000 Int$ per person | +0.1% |
| 1990 | 0.0037 1000 Int$ per person | -0.0% |
| 1991 | 0.0037 1000 Int$ per person | -1.2% |
| 1992 | 0.0034 1000 Int$ per person | -8.8% |
| 1993 | 0.0032 1000 Int$ per person | -3.3% |
| 1994 | 0.003 1000 Int$ per person | -7.2% |
| 1995 | 0.0028 1000 Int$ per person | -6.3% |
| 1996 | 0.0027 1000 Int$ per person | -3.4% |
| 1997 | 0.0027 1000 Int$ per person | +0.8% |
| 1998 | 0.0027 1000 Int$ per person | -1.4% |
| 1999 | 0.0027 1000 Int$ per person | -1.1% |
| 2000 | 0.0026 1000 Int$ per person | -1.2% |
| 2001 | 0.0026 1000 Int$ per person | -1.0% |
| 2002 | 0.0026 1000 Int$ per person | -0.9% |
| 2003 | 0.0023 1000 Int$ per person | -11.9% |
| 2004 | 0.0026 1000 Int$ per person | +11.7% |
| 2005 | 0.0025 1000 Int$ per person | -0.7% |
| 2006 | 0.0018 1000 Int$ per person | -29.3% |
| 2007 | 0.0017 1000 Int$ per person | -7.0% |
| 2008 | 0.0028 1000 Int$ per person | +65.7% |
| 2009 | 0.0027 1000 Int$ per person | -0.6% |
| 2010 | 0.0027 1000 Int$ per person | -0.6% |
| 2011 | 0.0027 1000 Int$ per person | -0.5% |
| 2012 | 0.0027 1000 Int$ per person | +0.6% |
| 2013 | 0.0023 1000 Int$ per person | -14.8% |
| 2014 | 0.0027 1000 Int$ per person | +17.3% |
| 2015 | 0.0026 1000 Int$ per person | -6.5% |
| 2016 | 0.0026 1000 Int$ per person | +0.9% |
| 2017 | 0.0025 1000 Int$ per person | -2.2% |
| 2018 | 0.0026 1000 Int$ per person | +1.4% |
| 2019 | 0.0025 1000 Int$ per person | -3.0% |
| 2020 | 0.0027 1000 Int$ per person | +7.4% |
| 2021 | 0.0026 1000 Int$ per person | -3.7% |
| 2022 | 0.0026 1000 Int$ per person | +1.6% |
| 2023 | 0.0026 1000 Int$ per person | +0.4% |
| 2024 | 0.0026 1000 Int$ per person | +0.4% |
Saint Lucia compared with similar countries
- Saint Lucia's 0.0026 1000 Int$ per person is above the median for upper middle income countries, which is 0.0019 1000 Int$ per person, 1.4× the median. (47 countries reporting)
- Saint Lucia's 0.0026 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0014 1000 Int$ per person, 1.9× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +65.7% | 0.0017 1000 Int$ per person | 0.0028 1000 Int$ per person |
| 1973 | +33.4% | 0.0024 1000 Int$ per person | 0.0032 1000 Int$ per person |
| 2006 | -29.3% | 0.0025 1000 Int$ per person | 0.0018 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0024 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0025 1000 Int$ per person | 9 |
| 1970s | 0.0029 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 1980s | 0.0037 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 1990s | 0.0031 1000 Int$ per person | 0.0027 1000 Int$ per person | 0.0037 1000 Int$ per person | 10 |
| 2000s | 0.0024 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0028 1000 Int$ per person | 10 |
| 2010s | 0.0026 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0027 1000 Int$ per person | 10 |
| 2020s | 0.0026 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0027 1000 Int$ per person | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia was 0.0026 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
- The highest recorded value was 0.0038 1000 Int$ per person in 1984.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
- The lowest recorded value was 0.0017 1000 Int$ per person in 2007.
- How does Saint Lucia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Saint Lucia ranks 71st out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Saint Lucia?
- Over the last ten years it is down 3.9%. The long-run trend across the full record is falling.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.