Austria vs Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Austria
0.0032 1000 Int$ per person
in 2017
Saint Lucia
0.0026 1000 Int$ per person
in 2024
Austria rank
69th
Saint Lucia rank
71st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Austria
  • Saint Lucia
0.0010.0020.0030.004196119922024

How they compare

Austria currently reports 0.0032 1000 Int$ per person against 0.0026 1000 Int$ per person in Saint Lucia, a difference of 0.0006 1000 Int$ per person.

That makes Austria's figure about 1.2 times Saint Lucia's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Saint Lucia ahead.

Austria ranks 69th and Saint Lucia ranks 71st of 160 countries.

Across the 6 decades both report, Austria averaged higher in 3 and Saint Lucia in 3.

Head to head by decade

Decade Austria Saint Lucia Difference Ahead
1960s 0.001 1000 Int$ per person 0.0024 1000 Int$ per person 0.0014 1000 Int$ per person Saint Lucia
1970s 0.001 1000 Int$ per person 0.0029 1000 Int$ per person 0.0019 1000 Int$ per person Saint Lucia
1980s 0.0022 1000 Int$ per person 0.0037 1000 Int$ per person 0.0015 1000 Int$ per person Saint Lucia
1990s 0.0035 1000 Int$ per person 0.0031 1000 Int$ per person 0.0005 1000 Int$ per person Austria
2000s 0.0039 1000 Int$ per person 0.0024 1000 Int$ per person 0.0015 1000 Int$ per person Austria
2010s 0.0036 1000 Int$ per person 0.0026 1000 Int$ per person 0.0009 1000 Int$ per person Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Austria or Saint Lucia?
Austria, at 0.0032 1000 Int$ per person against 0.0026 1000 Int$ per person in Saint Lucia as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Austria and Saint Lucia?
0.0006 1000 Int$ per person, with Austria ahead.
How many years of comparable data are there for Austria and Saint Lucia?
57 years are reported by both, from 1961 to 2017.
How do Austria and Saint Lucia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Austria ranks 69th and Saint Lucia ranks 71st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/austria/st-lucia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/austria/st-lucia/">Austria vs Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.