Niger vs Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Niger
0.0032 1000 Int$ per person
in 2024
Saint Lucia
0.0026 1000 Int$ per person
in 2024
Niger rank
68th
Saint Lucia rank
71st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Niger
- Saint Lucia
How they compare
Niger currently reports 0.0032 1000 Int$ per person against 0.0026 1000 Int$ per person in Saint Lucia, a difference of 0.0006 1000 Int$ per person.
That makes Niger's figure about 1.2 times Saint Lucia's.
Across all 64 years both countries report, Niger has been ahead every year.
Niger ranks 68th and Saint Lucia ranks 71st of 160 countries.
Niger has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Niger | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0116 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0092 1000 Int$ per person | Niger |
| 1970s | 0.0156 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.0127 1000 Int$ per person | Niger |
| 1980s | 0.0143 1000 Int$ per person | 0.0037 1000 Int$ per person | 0.0106 1000 Int$ per person | Niger |
| 1990s | 0.0116 1000 Int$ per person | 0.0031 1000 Int$ per person | 0.0086 1000 Int$ per person | Niger |
| 2000s | 0.0046 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0022 1000 Int$ per person | Niger |
| 2010s | 0.0043 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0018 1000 Int$ per person | Niger |
| 2020s | 0.0034 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0008 1000 Int$ per person | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Niger or Saint Lucia?
- Niger, at 0.0032 1000 Int$ per person against 0.0026 1000 Int$ per person in Saint Lucia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Niger and Saint Lucia?
- 0.0006 1000 Int$ per person, with Niger ahead.
- How many years of comparable data are there for Niger and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Niger and Saint Lucia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Niger ranks 68th and Saint Lucia ranks 71st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.