Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ethiopia
Ethiopia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0048 1000 Int$ per person in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ethiopia, 1993–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Ethiopia recorded 0.0048 1000 Int$ per person for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.
The figure is up 7.5% on the previous year and up 10.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Ethiopia peaked at 0.0051 1000 Int$ per person in 2021 and was at its lowest, 0.0025 1000 Int$ per person, in 2000.
Ethiopia ranks 54th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ethiopia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1993 | 0.0031 1000 Int$ per person | — |
| 1994 | 0.003 1000 Int$ per person | -3.2% |
| 1995 | 0.0029 1000 Int$ per person | -3.1% |
| 1996 | 0.0028 1000 Int$ per person | -3.0% |
| 1997 | 0.0027 1000 Int$ per person | -3.1% |
| 1998 | 0.0027 1000 Int$ per person | -3.0% |
| 1999 | 0.0026 1000 Int$ per person | -2.9% |
| 2000 | 0.0025 1000 Int$ per person | -3.6% |
| 2001 | 0.0025 1000 Int$ per person | +1.7% |
| 2002 | 0.0031 1000 Int$ per person | +22.6% |
| 2003 | 0.0034 1000 Int$ per person | +8.1% |
| 2004 | 0.0037 1000 Int$ per person | +10.3% |
| 2005 | 0.004 1000 Int$ per person | +9.3% |
| 2006 | 0.0046 1000 Int$ per person | +12.8% |
| 2007 | 0.0048 1000 Int$ per person | +4.5% |
| 2008 | 0.0044 1000 Int$ per person | -6.9% |
| 2009 | 0.0045 1000 Int$ per person | +1.4% |
| 2010 | 0.0044 1000 Int$ per person | -1.7% |
| 2011 | 0.0043 1000 Int$ per person | -3.9% |
| 2012 | 0.0042 1000 Int$ per person | -1.6% |
| 2013 | 0.0041 1000 Int$ per person | -1.0% |
| 2014 | 0.0043 1000 Int$ per person | +4.6% |
| 2015 | 0.0042 1000 Int$ per person | -2.7% |
| 2016 | 0.0043 1000 Int$ per person | +2.3% |
| 2017 | 0.0041 1000 Int$ per person | -5.0% |
| 2018 | 0.0041 1000 Int$ per person | +0.0% |
| 2019 | 0.0049 1000 Int$ per person | +20.5% |
| 2020 | 0.005 1000 Int$ per person | +1.7% |
| 2021 | 0.0051 1000 Int$ per person | +2.3% |
| 2022 | 0.0047 1000 Int$ per person | -8.9% |
| 2023 | 0.0045 1000 Int$ per person | -4.5% |
| 2024 | 0.0048 1000 Int$ per person | +7.5% |
Ethiopia compared with similar countries
- Ethiopia's 0.0048 1000 Int$ per person is above the median for low income countries, which is 0.0025 1000 Int$ per person, 2.0× the median. (22 countries reporting)
- Ethiopia's 0.0048 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0018 1000 Int$ per person, 2.7× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0028 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0031 1000 Int$ per person | 7 |
| 2000s | 0.0038 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.0048 1000 Int$ per person | 10 |
| 2010s | 0.0043 1000 Int$ per person | 0.0041 1000 Int$ per person | 0.0049 1000 Int$ per person | 10 |
| 2020s | 0.0048 1000 Int$ per person | 0.0045 1000 Int$ per person | 0.0051 1000 Int$ per person | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Ethiopia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Ethiopia was 0.0048 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ethiopia?
- The highest recorded value was 0.0051 1000 Int$ per person in 2021.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ethiopia?
- The lowest recorded value was 0.0025 1000 Int$ per person in 2000.
- How does Ethiopia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Ethiopia ranks 54th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Ethiopia?
- Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.