Meat of rabbits and hares, fresh or chilled — Producing in Small island developing States (SIDS)
Small island developing States (SIDS): Meat of rabbits and hares, fresh or chilled — Producing was 145 1000 An in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled — Producing in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Small island developing States (SIDS) recorded 145 1000 An for meat of rabbits and hares, fresh or chilled — producing in 2024.
The figure is down 6.5% on the previous year and up 28.3% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — producing in Small island developing States (SIDS) peaked at 486 1000 An in 1992 and was at its lowest, 42 1000 An, in 1970.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled — Producing in Small island developing States (SIDS), year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 77 1000 An | — |
| 1962 | 77 1000 An | +0.0% |
| 1963 | 77 1000 An | +0.0% |
| 1964 | 77 1000 An | +0.0% |
| 1965 | 63 1000 An | -18.2% |
| 1966 | 62 1000 An | -1.6% |
| 1967 | 52 1000 An | -16.1% |
| 1968 | 48 1000 An | -7.7% |
| 1969 | 45 1000 An | -6.2% |
| 1970 | 42 1000 An | -6.7% |
| 1971 | 48 1000 An | +14.3% |
| 1972 | 47 1000 An | -2.1% |
| 1973 | 47 1000 An | +0.0% |
| 1974 | 51 1000 An | +8.5% |
| 1975 | 57 1000 An | +11.8% |
| 1976 | 65 1000 An | +14.0% |
| 1977 | 65 1000 An | +0.0% |
| 1978 | 80 1000 An | +23.1% |
| 1979 | 99 1000 An | +23.8% |
| 1980 | 114 1000 An | +15.2% |
| 1981 | 232 1000 An | +103.5% |
| 1982 | 225 1000 An | -3.0% |
| 1983 | 230 1000 An | +2.2% |
| 1984 | 328 1000 An | +42.6% |
| 1985 | 332 1000 An | +1.2% |
| 1986 | 345 1000 An | +3.9% |
| 1987 | 357 1000 An | +3.5% |
| 1988 | 357 1000 An | +0.0% |
| 1989 | 292 1000 An | -18.2% |
| 1990 | 259 1000 An | -11.3% |
| 1991 | 433 1000 An | +67.2% |
| 1992 | 486 1000 An | +12.2% |
| 1993 | 466 1000 An | -4.1% |
| 1994 | 451 1000 An | -3.2% |
| 1995 | 325 1000 An | -27.9% |
| 1996 | 293 1000 An | -9.8% |
| 1997 | 260 1000 An | -11.3% |
| 1998 | 290 1000 An | +11.5% |
| 1999 | 307 1000 An | +5.9% |
| 2000 | 307 1000 An | +0.0% |
| 2001 | 307 1000 An | +0.0% |
| 2002 | 307 1000 An | +0.0% |
| 2003 | 253 1000 An | -17.6% |
| 2004 | 216 1000 An | -14.6% |
| 2005 | 262 1000 An | +21.3% |
| 2006 | 194 1000 An | -26.0% |
| 2007 | 105 1000 An | -45.9% |
| 2008 | 112 1000 An | +6.7% |
| 2009 | 104 1000 An | -7.1% |
| 2010 | 103 1000 An | -1.0% |
| 2011 | 97 1000 An | -5.8% |
| 2012 | 87 1000 An | -10.3% |
| 2013 | 103 1000 An | +18.4% |
| 2014 | 113 1000 An | +9.7% |
| 2015 | 122 1000 An | +8.0% |
| 2016 | 129 1000 An | +5.7% |
| 2017 | 147 1000 An | +14.0% |
| 2018 | 161 1000 An | +9.5% |
| 2019 | 166 1000 An | +3.1% |
| 2020 | 158 1000 An | -4.8% |
| 2021 | 157 1000 An | -0.6% |
| 2022 | 158 1000 An | +0.6% |
| 2023 | 155 1000 An | -1.9% |
| 2024 | 145 1000 An | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.22 1000 An | 45 1000 An | 77 1000 An | 9 |
| 1970s | 60.1 1000 An | 42 1000 An | 99 1000 An | 10 |
| 1980s | 281.2 1000 An | 114 1000 An | 357 1000 An | 10 |
| 1990s | 357 1000 An | 259 1000 An | 486 1000 An | 10 |
| 2000s | 216.7 1000 An | 104 1000 An | 307 1000 An | 10 |
| 2010s | 122.8 1000 An | 87 1000 An | 166 1000 An | 10 |
| 2020s | 154.6 1000 An | 145 1000 An | 158 1000 An | 5 |
Countries ranked near Small island developing States (SIDS)
- 4 Egypt 42,221 1000 An compare
- 5 Bolivia (Plurinational State of) 263 1000 An compare
- 5 Spain 27,454 1000 An compare
- 6 Germany 24,000 1000 An compare
- 6 Republic of Moldova 259 1000 An compare
- 7 Czechoslovakia 22,900 1000 An compare
- 8 France 14,929 1000 An compare
- 8 Venezuela (Bolivarian Republic of) 66 1000 An compare
- 9 Italy 14,509 1000 An compare
- 9 Syrian Arab Republic 50 1000 An compare
- 10 Czechia 12,833 1000 An compare
- 10 Türkiye 35 1000 An compare
More agriculture & rural data for Small island developing States (SIDS)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.03 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — producing in Small island developing States (SIDS)?
- Meat of rabbits and hares, fresh or chilled — producing in Small island developing States (SIDS) was 145 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — producing recorded in Small island developing States (SIDS)?
- The highest recorded value was 486 1000 An in 1992.
- What is the lowest meat of rabbits and hares, fresh or chilled — producing recorded in Small island developing States (SIDS)?
- The lowest recorded value was 42 1000 An in 1970.
- How does Small island developing States (SIDS) rank for meat of rabbits and hares, fresh or chilled — producing?
- Small island developing States (SIDS) ranks 7th out of 10 groups with data for 2024.
- Is meat of rabbits and hares, fresh or chilled — producing rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 28.3%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.