Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ecuador
Ecuador: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0241 1000 Int$ per person in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ecuador, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Ecuador is 0.0241 1000 Int$ per person, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 2.1% on the previous year and up 24.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Ecuador peaked at 0.0241 1000 Int$ per person in 2024 and was at its lowest, 0.0096 1000 Int$ per person, in 1971.
That places Ecuador 41st out of 150 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ecuador, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0127 1000 Int$ per person | — |
| 1962 | 0.013 1000 Int$ per person | +2.3% |
| 1963 | 0.01 1000 Int$ per person | -23.0% |
| 1964 | 0.0102 1000 Int$ per person | +2.8% |
| 1965 | 0.0105 1000 Int$ per person | +2.4% |
| 1966 | 0.0103 1000 Int$ per person | -1.8% |
| 1967 | 0.0101 1000 Int$ per person | -2.2% |
| 1968 | 0.01 1000 Int$ per person | -1.1% |
| 1969 | 0.0097 1000 Int$ per person | -2.5% |
| 1970 | 0.0096 1000 Int$ per person | -0.7% |
| 1971 | 0.0096 1000 Int$ per person | -0.7% |
| 1972 | 0.0096 1000 Int$ per person | +0.3% |
| 1973 | 0.01 1000 Int$ per person | +4.4% |
| 1974 | 0.0105 1000 Int$ per person | +4.2% |
| 1975 | 0.0109 1000 Int$ per person | +4.7% |
| 1976 | 0.0114 1000 Int$ per person | +4.5% |
| 1977 | 0.0119 1000 Int$ per person | +4.1% |
| 1978 | 0.0132 1000 Int$ per person | +10.7% |
| 1979 | 0.0141 1000 Int$ per person | +7.3% |
| 1980 | 0.0152 1000 Int$ per person | +7.4% |
| 1981 | 0.0126 1000 Int$ per person | -17.2% |
| 1982 | 0.013 1000 Int$ per person | +3.4% |
| 1983 | 0.0131 1000 Int$ per person | +0.6% |
| 1984 | 0.0135 1000 Int$ per person | +3.4% |
| 1985 | 0.0138 1000 Int$ per person | +1.9% |
| 1986 | 0.0141 1000 Int$ per person | +2.2% |
| 1987 | 0.0137 1000 Int$ per person | -2.9% |
| 1988 | 0.0129 1000 Int$ per person | -5.6% |
| 1989 | 0.0125 1000 Int$ per person | -3.6% |
| 1990 | 0.0134 1000 Int$ per person | +7.5% |
| 1991 | 0.0141 1000 Int$ per person | +5.6% |
| 1992 | 0.0148 1000 Int$ per person | +5.0% |
| 1993 | 0.0144 1000 Int$ per person | -2.8% |
| 1994 | 0.0143 1000 Int$ per person | -0.9% |
| 1995 | 0.0152 1000 Int$ per person | +6.1% |
| 1996 | 0.0173 1000 Int$ per person | +14.2% |
| 1997 | 0.0176 1000 Int$ per person | +1.6% |
| 1998 | 0.0162 1000 Int$ per person | -8.1% |
| 1999 | 0.0175 1000 Int$ per person | +8.4% |
| 2000 | 0.0177 1000 Int$ per person | +1.2% |
| 2001 | 0.0214 1000 Int$ per person | +20.7% |
| 2002 | 0.0161 1000 Int$ per person | -25.1% |
| 2003 | 0.0168 1000 Int$ per person | +4.6% |
| 2004 | 0.0146 1000 Int$ per person | -12.9% |
| 2005 | 0.0146 1000 Int$ per person | -0.0% |
| 2006 | 0.0122 1000 Int$ per person | -16.7% |
| 2007 | 0.015 1000 Int$ per person | +22.8% |
| 2008 | 0.0139 1000 Int$ per person | -6.9% |
| 2009 | 0.0148 1000 Int$ per person | +6.3% |
| 2010 | 0.017 1000 Int$ per person | +15.2% |
| 2011 | 0.0158 1000 Int$ per person | -7.1% |
| 2012 | 0.0149 1000 Int$ per person | -6.0% |
| 2013 | 0.0121 1000 Int$ per person | -18.7% |
| 2014 | 0.0193 1000 Int$ per person | +59.7% |
| 2015 | 0.0184 1000 Int$ per person | -4.9% |
| 2016 | 0.017 1000 Int$ per person | -7.8% |
| 2017 | 0.0163 1000 Int$ per person | -3.7% |
| 2018 | 0.0189 1000 Int$ per person | +15.7% |
| 2019 | 0.0171 1000 Int$ per person | -9.7% |
| 2020 | 0.0156 1000 Int$ per person | -8.6% |
| 2021 | 0.0156 1000 Int$ per person | +0.1% |
| 2022 | 0.0229 1000 Int$ per person | +47.0% |
| 2023 | 0.0236 1000 Int$ per person | +2.8% |
| 2024 | 0.0241 1000 Int$ per person | +2.1% |
Ecuador compared with similar countries
- Ecuador's 0.0241 1000 Int$ per person is above the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 2.5× the median. (47 countries reporting)
- Ecuador's 0.0241 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0084 1000 Int$ per person, 2.9× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +59.7% | 0.0121 1000 Int$ per person | 0.0193 1000 Int$ per person |
| 2022 | +47.0% | 0.0156 1000 Int$ per person | 0.0229 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0107 1000 Int$ per person | 0.0097 1000 Int$ per person | 0.013 1000 Int$ per person | 9 |
| 1970s | 0.0111 1000 Int$ per person | 0.0096 1000 Int$ per person | 0.0141 1000 Int$ per person | 10 |
| 1980s | 0.0134 1000 Int$ per person | 0.0125 1000 Int$ per person | 0.0152 1000 Int$ per person | 10 |
| 1990s | 0.0155 1000 Int$ per person | 0.0134 1000 Int$ per person | 0.0176 1000 Int$ per person | 10 |
| 2000s | 0.0157 1000 Int$ per person | 0.0122 1000 Int$ per person | 0.0214 1000 Int$ per person | 10 |
| 2010s | 0.0167 1000 Int$ per person | 0.0121 1000 Int$ per person | 0.0193 1000 Int$ per person | 10 |
| 2020s | 0.0204 1000 Int$ per person | 0.0156 1000 Int$ per person | 0.0241 1000 Int$ per person | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Ecuador?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Ecuador was 0.0241 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ecuador?
- The highest recorded value was 0.0241 1000 Int$ per person in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ecuador?
- The lowest recorded value was 0.0096 1000 Int$ per person in 1971.
- How does Ecuador rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ecuador ranks 41st out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Ecuador?
- Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.