Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia

Colombia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.022 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.022 1000 Int$ per person
Change on year
up 5.6%
World rank
43rd
of 150 countries
All-time high
0.022 1000 Int$ per person
in 2024
All-time low
0.0039 1000 Int$ per person
in 1998
Years of data
63
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia, 1961–2024

0.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Colombia is 0.022 1000 Int$ per person, measured in 2024. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 5.6% on the previous year and up 96.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Colombia peaked at 0.022 1000 Int$ per person in 2024 and was at its lowest, 0.0039 1000 Int$ per person, in 1998.

That places Colombia 43rd out of 150 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Colombia, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0093 1000 Int$ per person —
1962 0.0086 1000 Int$ per person -6.8%
1963 0.0083 1000 Int$ per person -3.6%
1964 0.0074 1000 Int$ per person -11.0%
1965 0.007 1000 Int$ per person -5.0%
1966 0.0069 1000 Int$ per person -1.8%
1967 0.0075 1000 Int$ per person +8.8%
1968 0.0069 1000 Int$ per person -7.7%
1969 0.0065 1000 Int$ per person -5.9%
1970 0.0066 1000 Int$ per person +0.9%
1971 0.0066 1000 Int$ per person +0.6%
1972 0.0066 1000 Int$ per person -1.0%
1973 0.0074 1000 Int$ per person +13.2%
1974 0.0072 1000 Int$ per person -2.7%
1975 0.0083 1000 Int$ per person +15.8%
1976 0.0083 1000 Int$ per person -0.8%
1977 0.0081 1000 Int$ per person -1.9%
1978 0.0083 1000 Int$ per person +2.4%
1979 0.0074 1000 Int$ per person -11.1%
1980 0.0071 1000 Int$ per person -3.5%
1981 0.0078 1000 Int$ per person +9.6%
1982 0.0073 1000 Int$ per person -6.6%
1983 0.0079 1000 Int$ per person +7.5%
1984 0.0079 1000 Int$ per person +0.3%
1985 0.008 1000 Int$ per person +1.6%
1986 0.0082 1000 Int$ per person +1.9%
1987 0.0079 1000 Int$ per person -2.8%
1988 0.0083 1000 Int$ per person +5.2%
1989 0.0072 1000 Int$ per person -13.2%
1990 0.0081 1000 Int$ per person +11.8%
1991 0.008 1000 Int$ per person -1.4%
1992 0.0079 1000 Int$ per person -1.0%
1993 0.0077 1000 Int$ per person -2.5%
1994 0.0074 1000 Int$ per person -3.6%
1995 0.0074 1000 Int$ per person -0.9%
1996 0.007 1000 Int$ per person -5.1%
1997 0.0055 1000 Int$ per person -21.5%
1998 0.0039 1000 Int$ per person -28.4%
1999 0.0055 1000 Int$ per person +40.2%
2000 0.0053 1000 Int$ per person -3.5%
2001 0.0049 1000 Int$ per person -7.7%
2002 0.0054 1000 Int$ per person +9.2%
2003 0.006 1000 Int$ per person +11.8%
2004 0.0062 1000 Int$ per person +3.3%
2005 0.006 1000 Int$ per person -3.1%
2006 0.0069 1000 Int$ per person +14.6%
2007 0.0081 1000 Int$ per person +18.1%
2008 0.0077 1000 Int$ per person -5.3%
2009 0.0077 1000 Int$ per person -0.4%
2010 0.0087 1000 Int$ per person +13.5%
2011 0.0095 1000 Int$ per person +8.9%
2012 0.0144 1000 Int$ per person +51.5%
2013 0.0105 1000 Int$ per person -26.9%
2014 0.0112 1000 Int$ per person +6.8%
2015 0.0129 1000 Int$ per person +14.9%
2016 0.0146 1000 Int$ per person +13.3%
2017 0.0145 1000 Int$ per person -0.7%
2019 0.0168 1000 Int$ per person +15.7%
2020 0.0172 1000 Int$ per person +2.7%
2021 0.0179 1000 Int$ per person +3.6%
2022 0.0198 1000 Int$ per person +11.0%
2023 0.0209 1000 Int$ per person +5.4%
2024 0.022 1000 Int$ per person +5.6%

Colombia compared with similar countries

  • Colombia's 0.022 1000 Int$ per person is above the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 2.2× the median. (47 countries reporting)
  • Colombia's 0.022 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0084 1000 Int$ per person, 2.6× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +51.5% 0.0095 1000 Int$ per person 0.0144 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0076 1000 Int$ per person 0.0065 1000 Int$ per person 0.0093 1000 Int$ per person 9
1970s 0.0075 1000 Int$ per person 0.0066 1000 Int$ per person 0.0083 1000 Int$ per person 10
1980s 0.0078 1000 Int$ per person 0.0071 1000 Int$ per person 0.0083 1000 Int$ per person 10
1990s 0.0069 1000 Int$ per person 0.0039 1000 Int$ per person 0.0081 1000 Int$ per person 10
2000s 0.0064 1000 Int$ per person 0.0049 1000 Int$ per person 0.0081 1000 Int$ per person 10
2010s 0.0126 1000 Int$ per person 0.0087 1000 Int$ per person 0.0168 1000 Int$ per person 9
2020s 0.0196 1000 Int$ per person 0.0172 1000 Int$ per person 0.022 1000 Int$ per person 5

Countries ranked near Colombia

  1. 40 Philippines 0.0242 1000 Int$ per person compare
  2. 41 Ecuador 0.0241 1000 Int$ per person compare
  3. 42 Slovenia 0.0227 1000 Int$ per person compare
  4. 44 Bulgaria 0.0214 1000 Int$ per person compare
  5. 45 Slovakia 0.0211 1000 Int$ per person compare
  6. 46 Japan 0.0202 1000 Int$ per person compare

See the full ranking of 151 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Colombia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Colombia was 0.022 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Colombia?
The highest recorded value was 0.022 1000 Int$ per person in 2024.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Colombia?
The lowest recorded value was 0.0039 1000 Int$ per person in 1998.
How does Colombia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Colombia ranks 43rd out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Colombia?
Over the last ten years it is up 96.7%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/colombia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/colombia/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Colombia</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.