Ecuador vs Philippines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Ecuador
0.0241 1000 Int$ per person
in 2024
Philippines
0.0242 1000 Int$ per person
in 2024
Ecuador rank
41st
Philippines rank
40th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Ecuador
  • Philippines
0.010.020.030.04196119922024

How they compare

Philippines currently reports 0.0242 1000 Int$ per person against 0.0241 1000 Int$ per person in Ecuador, a difference of 0.0001 1000 Int$ per person.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Philippines ahead.

Ecuador ranks 41st and Philippines ranks 40th of 150 countries.

Philippines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Philippines Difference Ahead
1960s 0.0107 1000 Int$ per person 0.0176 1000 Int$ per person 0.0069 1000 Int$ per person Philippines
1970s 0.0111 1000 Int$ per person 0.0163 1000 Int$ per person 0.0052 1000 Int$ per person Philippines
1980s 0.0134 1000 Int$ per person 0.0176 1000 Int$ per person 0.0041 1000 Int$ per person Philippines
1990s 0.0155 1000 Int$ per person 0.027 1000 Int$ per person 0.0116 1000 Int$ per person Philippines
2000s 0.0157 1000 Int$ per person 0.0327 1000 Int$ per person 0.017 1000 Int$ per person Philippines
2010s 0.0167 1000 Int$ per person 0.032 1000 Int$ per person 0.0153 1000 Int$ per person Philippines
2020s 0.0204 1000 Int$ per person 0.0229 1000 Int$ per person 0.0025 1000 Int$ per person Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Ecuador or Philippines?
Philippines, at 0.0242 1000 Int$ per person against 0.0241 1000 Int$ per person in Ecuador as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Ecuador and Philippines?
0.0001 1000 Int$ per person, with Philippines ahead.
How many years of comparable data are there for Ecuador and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Philippines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Ecuador ranks 41st and Philippines ranks 40th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Philippines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/ecuador/philippines/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/ecuador/philippines/">Ecuador vs Philippines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.