Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Thailand
Thailand: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.026 1000 Int$ per person in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Thailand, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Thailand is 0.026 1000 Int$ per person, measured in 2024.
The figure is up 0.3% on the previous year and down 2.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Thailand peaked at 0.0296 1000 Int$ per person in 2007 and was at its lowest, 0.008 1000 Int$ per person, in 1976.
That places Thailand 38th out of 150 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Thailand, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0093 1000 Int$ per person | — |
| 1962 | 0.0092 1000 Int$ per person | -0.8% |
| 1963 | 0.0088 1000 Int$ per person | -4.3% |
| 1964 | 0.0102 1000 Int$ per person | +15.6% |
| 1965 | 0.0096 1000 Int$ per person | -6.0% |
| 1966 | 0.0102 1000 Int$ per person | +6.4% |
| 1967 | 0.0102 1000 Int$ per person | +0.5% |
| 1968 | 0.0108 1000 Int$ per person | +5.7% |
| 1969 | 0.0111 1000 Int$ per person | +2.5% |
| 1970 | 0.0116 1000 Int$ per person | +4.8% |
| 1971 | 0.0088 1000 Int$ per person | -23.7% |
| 1972 | 0.0092 1000 Int$ per person | +3.5% |
| 1973 | 0.0107 1000 Int$ per person | +16.4% |
| 1974 | 0.0094 1000 Int$ per person | -11.5% |
| 1975 | 0.0085 1000 Int$ per person | -10.1% |
| 1976 | 0.008 1000 Int$ per person | -5.1% |
| 1977 | 0.0083 1000 Int$ per person | +3.6% |
| 1978 | 0.0145 1000 Int$ per person | +73.5% |
| 1979 | 0.0113 1000 Int$ per person | -21.8% |
| 1980 | 0.0116 1000 Int$ per person | +2.6% |
| 1981 | 0.0116 1000 Int$ per person | +0.2% |
| 1982 | 0.0117 1000 Int$ per person | +0.6% |
| 1983 | 0.009 1000 Int$ per person | -23.3% |
| 1984 | 0.0111 1000 Int$ per person | +23.9% |
| 1985 | 0.0149 1000 Int$ per person | +34.0% |
| 1986 | 0.0107 1000 Int$ per person | -28.2% |
| 1987 | 0.0124 1000 Int$ per person | +15.9% |
| 1988 | 0.0125 1000 Int$ per person | +0.7% |
| 1989 | 0.0123 1000 Int$ per person | -1.3% |
| 1990 | 0.02 1000 Int$ per person | +62.1% |
| 1991 | 0.02 1000 Int$ per person | +0.3% |
| 1992 | 0.0213 1000 Int$ per person | +6.3% |
| 1993 | 0.0222 1000 Int$ per person | +4.1% |
| 1994 | 0.0233 1000 Int$ per person | +5.2% |
| 1995 | 0.023 1000 Int$ per person | -1.5% |
| 1996 | 0.0237 1000 Int$ per person | +3.1% |
| 1997 | 0.0244 1000 Int$ per person | +2.9% |
| 1998 | 0.0212 1000 Int$ per person | -13.2% |
| 1999 | 0.0202 1000 Int$ per person | -4.4% |
| 2000 | 0.0218 1000 Int$ per person | +7.9% |
| 2001 | 0.0219 1000 Int$ per person | +0.2% |
| 2002 | 0.0243 1000 Int$ per person | +11.1% |
| 2003 | 0.0265 1000 Int$ per person | +9.2% |
| 2004 | 0.0264 1000 Int$ per person | -0.3% |
| 2005 | 0.0273 1000 Int$ per person | +3.1% |
| 2006 | 0.0294 1000 Int$ per person | +7.7% |
| 2007 | 0.0296 1000 Int$ per person | +0.9% |
| 2008 | 0.0262 1000 Int$ per person | -11.4% |
| 2009 | 0.0254 1000 Int$ per person | -3.3% |
| 2010 | 0.0259 1000 Int$ per person | +2.1% |
| 2011 | 0.0253 1000 Int$ per person | -2.4% |
| 2012 | 0.0271 1000 Int$ per person | +7.3% |
| 2013 | 0.0275 1000 Int$ per person | +1.3% |
| 2014 | 0.0268 1000 Int$ per person | -2.4% |
| 2015 | 0.0263 1000 Int$ per person | -1.8% |
| 2016 | 0.0256 1000 Int$ per person | -3.0% |
| 2017 | 0.0259 1000 Int$ per person | +1.2% |
| 2018 | 0.0251 1000 Int$ per person | -2.8% |
| 2019 | 0.0257 1000 Int$ per person | +2.1% |
| 2020 | 0.0258 1000 Int$ per person | +0.7% |
| 2021 | 0.026 1000 Int$ per person | +0.6% |
| 2022 | 0.0259 1000 Int$ per person | -0.4% |
| 2023 | 0.0259 1000 Int$ per person | +0.3% |
| 2024 | 0.026 1000 Int$ per person | +0.3% |
Thailand compared with similar countries
- Thailand's 0.026 1000 Int$ per person is above the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 2.7× the median. (47 countries reporting)
- Thailand's 0.026 1000 Int$ per person is above the median for East Asia & Pacific, which is 0.0146 1000 Int$ per person, 1.8× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | +73.5% | 0.0083 1000 Int$ per person | 0.0145 1000 Int$ per person |
| 1990 | +62.1% | 0.0123 1000 Int$ per person | 0.02 1000 Int$ per person |
| 1985 | +34.0% | 0.0111 1000 Int$ per person | 0.0149 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0099 1000 Int$ per person | 0.0088 1000 Int$ per person | 0.0111 1000 Int$ per person | 9 |
| 1970s | 0.01 1000 Int$ per person | 0.008 1000 Int$ per person | 0.0145 1000 Int$ per person | 10 |
| 1980s | 0.0118 1000 Int$ per person | 0.009 1000 Int$ per person | 0.0149 1000 Int$ per person | 10 |
| 1990s | 0.0219 1000 Int$ per person | 0.02 1000 Int$ per person | 0.0244 1000 Int$ per person | 10 |
| 2000s | 0.0259 1000 Int$ per person | 0.0218 1000 Int$ per person | 0.0296 1000 Int$ per person | 10 |
| 2010s | 0.0261 1000 Int$ per person | 0.0251 1000 Int$ per person | 0.0275 1000 Int$ per person | 10 |
| 2020s | 0.0259 1000 Int$ per person | 0.0258 1000 Int$ per person | 0.026 1000 Int$ per person | 5 |
Countries ranked near Thailand
- 35 Luxembourg 0.0336 1000 Int$ per person compare
- 36 Mexico 0.0285 1000 Int$ per person compare
- 37 Tuvalu 0.0263 1000 Int$ per person compare
- 39 Costa Rica 0.025 1000 Int$ per person compare
- 40 Philippines 0.0242 1000 Int$ per person compare
- 41 Ecuador 0.0241 1000 Int$ per person compare
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Thailand?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Thailand was 0.026 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Thailand?
- The highest recorded value was 0.0296 1000 Int$ per person in 2007.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Thailand?
- The lowest recorded value was 0.008 1000 Int$ per person in 1976.
- How does Thailand rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Thailand ranks 38th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Thailand?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.